SCA score: number of cuppers 1 average score 85.75; fragrance/aroma 8.25 Flavor 8 acidity 8 body 7.75 aftertaste 7.75 balance 8.0, overall 8 uniformity 10.0 Clean cup 10.0, sweetness 10.0 fragrant coffee with notes of caramel, chocolate and nuts, mild flavor, residual to bitter chocolate, medium citric acidity and creamy body, light notes to toasted walnut.
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