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🥩 Elevate your steak game—because your fridge deserves Michelin-star magic!
DryAgePro® Dry Age Bags offer an easy, affordable way to dry-age up to 18 lbs of ribeye or striploin steaks at home. Their breathable, moisture- and oxygen-permeable design creates a safe environment for 21-45 days of aging, enhancing flavor and tenderness without the need for vacuum sealers or expensive equipment.
| ASIN | B09Q86GSNC |
| Best Sellers Rank | #76,151 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #635 in Jerky |
| Brand | DryAgePro |
| Brand Name | DryAgePro |
| Capacity | 18 pounds |
| Closure Type | Drawstring |
| Color | Clear |
| Customer Reviews | 4.0 out of 5 stars 162 Reviews |
| Included Components | Dry Aging Bags |
| Item Dimensions L x W x H | 6.5"L x 0.2"W x 11"H |
| Item Dimensions W x H | 6.5"W x 11"H |
| Load Capacity | 18 pounds |
| Manufacturer | DryAgePro |
| Material | Plastic |
| Material Type | Plastic |
| Number of Items | 5 |
| Number of Pieces | 5 |
| Number of Sets | 1 |
| Other Special Features of the Product | Airtight |
| Product Dimensions | 6.5"W x 11"H |
| Reusability | Disposable |
| Shape | Rectangular |
| Size | 5 Count (Pack of 1) |
| Unit Count | 5 Count |
N**I
It worked really good.
The lower price compare to the other brands made me worried, but after 21 days my tri-tip came out really good.
R**G
Worth the price!
Worked great on venison back strap. 14 days, near 0 waste. The inside of the bag is smooth. Vacuum sealer won't work unless you put a strip of other textured vacuum bag in the opening.
P**K
Product is awful - 0 stars.
If I could give this product a zero I would. Doesn't even seal remotely enough, paper thin so it breaks easy. Stick with UMAI bags. This brand now owes me $300 in reperations for the the whole ribeye I ruined.
T**L
Works Like a Charm!
45 days later….worked like a charm! Gonna fire these babies up for Fat Tuesday!
T**H
You'll be successful, but there are better products out there.
These make a good barrier for the price. But note that they are not as good as the other brand that rhymes with "Oh My." Once I make my way through this batch, I'll go back to "Oh My." They let moisture release too fast and don't do as good of a job as what I am used to when I dry cure meats.
J**Y
Poor design. Will not work w a vacuum sealer
Disappointed to say the least
R**.
2nd purchase made
Great and easy-to-use tool for home made dry-aged steaks.
S**0
These function like the UMAI product.
I found that it was relatively easy to seal them with a vacuum sealer simply by using a 4 layer thick 1 in wide fusible bonding web for fabrics such as stitch witchery. I will update after the one to 2 month drying period is over to evaluate further, but I suspect results will be identical to UMAI. I was also able to create smaller bags out of the large ones simply cutting down to size and by sealing open edges. Thus making this very low price even more economical. Even the simplest version of the Foodsaver Vacuum sealer worked beautifully.
Trustpilot
3 weeks ago
2 months ago