Set of 4 - Round Stainless Steel Small Cake Rings, Mousse and Pastry Mini Baking Ring Mold with Pusher

I just received and used these cake ring molds and they are the BEST. I spent a considerable of time researching which cake rings to buy and the quality and number of rings provided--most places sell you only 2 for the same price and this comes with 4! The metal ring and pushers are sturdy, high-quality steel, super-well made and really easy to clean. I used them to cut circles of souffle'ed eggs that I cooked in the microwave, producing wonderful little brunch soufflé's!

I bought these to make various things like Japanese pancakes and mcgriddles at home. They work flawlessly. They are tall enough to get nice height on the pancakes and perfect size mcgriddle cakes. The metal itself is sturdy and thicker than I expected. I don't think it will lose its shape. Great buy so far.

Made awesome Japanese (super fluffy) pancakes with these last weekend. Did not get too hot, which can be an issue with rings used for this purpose. Fairly easy to remove from form but I wish they were truly nonstick.

Well, I guess I'll let my secret get out. Maybe it's not a secret, but these rings work great for making crab cakes. You can use one fourth of the bread crumbs. They are not needed when using these rings to hold the crab cakes together. So mix your lump crab meat with your favorite spices and an egg. Then heat up a pan, spread a small amout of olive oil, place your four rings on the pan and add your crab meat mixture. Fill them loosely to the top, then take the included presses and compress the mixture. There will be a half inch or so gap now on top, which is fine. Cook for a few minutes on one side. Then slide a spatula under the ring and the crab meat mix and flip it over. Use the presses to push the mix down onto the pan and cook for a few minutes. Using your spatula (a thin metal one, not plastic) take them off and put them directly on a serving plate. Use the included presses and gently push out your perfect crab cake. I forgot to mention, spray the inside of the rings with olive oil so the mix won't stick. I have a cast iron insert for my Weber grill and we grill all sorts of veggies, romaine, fish on it... Anyway, mixup some avocado chunky style on the side and enjoy your crab cakes! If you are looking to entertain, get two or more sets of these rings. Finally, again there is no need to use a bunch of bread crumbs. Cut way back, there is no need for this becasue these rings will keep your mixture together. Don't ruin that lovely lump crab with a bunch of bread crumbs!

They are advertised as cake rings, and that's what showed up at my door. Cake Rings. They ring cakes well enough. I use them for fluffy pancakes specifically. The pancakes come out as round as the rings, which is nice. I haven't used the press things really, because I'm making fluffy pancakes and pressy type things just wouldn't do. Not one bit. So I can't really speak to those. But the cake rings, they ring cakes just fine.

It works. I got it for my baking and I like it.

Purchased these for two tasks, fried eggs and mini cheesecakes. We like to make copycat egg McMuffins. Though not perfect, these work very well for making the fried eggs. Make sure you coat the inside of the rings with butter, place on a flat area of your fry pan, add a dollop of butter and turn on the heat. Medium heat works best. When the butter melts, add one egg to each ring and cover the fry pan. Cook until firm. Remove the ring with tongs. Place on a toasted english muffin along with a slice of your favorite cheese cut to shape with the ring. You can also form perfect size sausage patties. Since there's only two of us I haven't made a cheese cake in years. I intend to down size my recipe and use these to make 4 individual size cheese cakes.

My only suggestion is that you include instructions on how to use with some sample recipes. I saw this type of tool used on some of the baking shows, but had never used, so my first attempt wasn't as neat as I would have liked. I tried googling a chefa website, but found no information on how to use or recipes/ especially layered desserts like mousses/ or cheesecakes

Easy to use, good quality!

Muy buenos y la calidad es muy buena

El producto es de buena calidad pero si hay que checar bien las medidas al comprarlo porque si son muy pequeños los aros como para un pastelito mini o una porción de rissoto. Buena relación calidad-precio

Did the trick for what we wanted them for - making sushi stacks.

Me gustaron y los utilizo tanto para hacer unos postres como timbales de huevo o de camarones con aguacate