Wilton Carded Tip Bismarck

So easy to use and the cupcakes were a hit

I make the knock off version of hostess cupcakes & this is perfect for adding the filling in the center.

I bought this tip to fill cupcakes and it made life easy. This Wilton tip is good quality and performs perfectly. This tip is thick enough not to bend with handling like some cheaper, thinner tips I've purchased. It cleans easily and makes filling the cupcakes a breeze.

Got this to fill mini cupcakes for Christmas. It's narrow enough at the tip to do the job. I don't fill them a lot. I take the opportunity to put filling both inside the cake and inside the swirl of frosting itself! Works great!

Just what I needed to make cream puffs

This is very easy to use and clean, especially since it is straight with a single opening. Very easy to clean, rinse out easily with hot water and then follow that with a small brush I utilize for things like this.

very solid and professionals first choice!!! recommended for all sorts of puff pastry treats doughnuts, eclairs and cream puffs! in whatever hole calls for a cream inserter lol sounds funny huh... ok stop with the dirty minds😁 it's a must have for any baker home or bakery!! I must have all the tips/molds for my new hobby...! much thanxs to the creators and suppliers...

This made filling cupcakes very easy it was the first time I’ve ever used anything like this and I loved using it! I usually use a little tool that cuts out the center of a cupcake so you can fill it but using this is much easier!

It is great for inserting filling into a cupcake. Perfect...

Bardzo dobry, profesjonalny produkt. Szybka przesyłka. Polecam!

Great for injecting jam into my cupcakes. I'm not a fan of coring cupcakes!

Hoy he recibido el producto como previsto, pero me han enviado a primera hora de la mañana un mensaje indicando que cumplimentase mis datos completos y facilitará los datos de la tarjeta de crédito ya que no había pagado los portes.Al cabo de dos horas he vuelto a recibir el mismo mensaje ya que habían bloqueado la entrega.No he facilitado los datos de la tarjeta y a mediodía lo he recibido correctamente

J'avais déjà testé de garnir des éclairs avec une petite douille, par dessous l'éclair mais quand on l'attrape pour le décorer ou pour le manger on de mets de la crème pâtissière sur les doigts...J'avais aussi testé de les ouvrir dans ma largeur mais là aussi on s'en met sur les doigts...Avec cette douille j'ai garni mes éclairs par chaque côté. C'était très pratique et facile car la douille est assez longue. Un peu de crème pâtissière de chaque côté et c'est garni et quand on le mange on peut l'attraper sans difficulté sans se salir les doigts :-)Je recommande !