---
product_id: 403292836
title: "The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment"
price: "46250CFA"
currency: XOF
in_stock: true
reviews_count: 6
url: https://www.desertcart.sn/products/403292836-the-art-and-science-of-sushi-a-comprehensive-guide-to
store_origin: SN
region: Senegal
---

# The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment

**Price:** 46250CFA
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment
- **How much does it cost?** 46250CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/403292836-the-art-and-science-of-sushi-a-comprehensive-guide-to)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Buy The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment by Takahashi, Jun, Sato, Hidemi, Tsuchida, Mitose (ISBN: 9784805317136) from desertcart's Book Store. Everyday low prices and free delivery on eligible orders.

Review: So good I bought another - My partner is a sushi man and we gave one of this away as present for Christmas. He liked it so much, he purchased one for himself.
Review: The book is great although i did not receive it in new condition since it was not packaged securely and in plastic

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | 428,872 in Books ( See Top 100 in Books ) 451 in Fish & Seafood (Books) 458 in Food & Drink Encyclopaedias & Dictionaries 601 in Other Asian Food & Drink |
| Customer reviews | 4.7 4.7 out of 5 stars (125) |
| Dimensions  | 19.05 x 2.79 x 25.4 cm |
| ISBN-10  | 4805317132 |
| ISBN-13  | 978-4805317136 |
| Item weight  | 1.07 kg |
| Language  | English |
| Print length  | 224 pages |
| Publication date  | 14 Feb. 2023 |
| Publisher  | Tuttle Publishing |

## Images

![The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment - Image 1](https://m.media-amazon.com/images/I/81kgamMF2hL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ So good I bought another
*by G***A on 2 February 2024*

My partner is a sushi man and we gave one of this away as present for Christmas. He liked it so much, he purchased one for himself.

### ⭐⭐ Review
*by S***D on 19 December 2024*

The book is great although i did not receive it in new condition since it was not packaged securely and in plastic

### ⭐⭐⭐⭐⭐ Review
*by H***. on 4 May 2025*

Great book lots of info.

## Frequently Bought Together

- The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment
- The Complete Guide to Sushi and Sashimi: Includes 625 step-by-step photographs
- Sushi Chef: Sukiyabashi Jiro

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.sn/products/403292836-the-art-and-science-of-sushi-a-comprehensive-guide-to](https://www.desertcart.sn/products/403292836-the-art-and-science-of-sushi-a-comprehensive-guide-to)

---

*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-02-22*