Starrett Professional Stainless Steel Kitchen Boning Knife - Narrow Curved Profile - 6-inch (150mm) - Black Handle

I always test a new knife on an over ripe tomato. I had a couple that were really ripe and soft, and this knife sliced them as if they were firm and fresh off of the vine. Absolutely no pressure needed and there was no squashing or squirting juice and pips. Impressive. Really razor sharp and well balanced with a comfortable none slip handle. The handle design makes for safer cutting. The blade has just the right amount of flexibility to make sure that you can stay close to awkward shaped bones, and also easy to use for filleting fish. So a multi function knife. Perfect size and it feels really well made and durable. I'm buying another. Quality at this price? It's a bargain.

A great boning knife at a very reasonable price. Not a 'drawer queen', but a good, easy to handle, well sharpened knife with a good blade shape and profile. Easy to care for and well suited to real world use.

Feels quality, very sharpe as I needed, size is perfect for cutting small meat joints, easy to use/clean, had for a mint time and still cuts like new. Good durable material

Great knife used for pheasants tackled the job with ease.

I did not find it easily cut through bone joints but was far better than the knife I had been using. One thing I always wonder when buying a knife is just how sharp is it. Just don't touch the tip with your thumb or any other finger, lol .... yes it is "plaster worthy" sharp. In fact I bought a knife shield to put it in because it was too sharp to safely be put in the drawer.

Love the handle and the blade takes an edge really easily. It’s not going to last forever but it’s going to pay for itself many times over. Nice also to be able to leave it submerged in water without worrying like I do with my wooden handled knives. I’ll buy more Starrett knives as they are just so damn comfortable to use, and cheap!

A very good product, great value for money. Nice thin blade for deboning meat

I've got a few Starrett knives. Out of the box they are eye wateringly sharp and while they don't hold an edge as long as an expensive chefs knife they do sharpen up quickly with a steel. It sits nicely in the hand and the thin blade is strong and well balanced. A good size, highly recommended.

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Mycket bra kniv till fisk. Vass och smidig, samt bra handtag att hålla i

On ne peut mieux, pas cher et livré TRÈS Tranchant, attention aux doigts. Mais c'est vraiment parfait. Même après correction du fil au fusil il reste tranchant, et après l'avoir aiguisé c'est pareil. Je me suis dis qu'un couteau pas cher n'avait pas un bon métal, Pour celui-ci je me suis trompé et j'en suis très heureux.

Couteau à tes dossiers très pratique et bien affûté

This knife is really sharp, good handle, very useful. I recommend it