Golden RabbitEnamelware - 10.5qt Roasting Pan (Cobalt Swirl)

Inside Full 3 1/2 inches deep -11 inches wide -16 inches long!1/4 inch lip for lid to rest on.The pan itself is lightweight. The lid is Heavy!The bottom of the pan is wider than the top which provides extra room for food!Beautiful, sturdy, huge!

I have a rather large collection of kitchen pots and pans, this is my ALL-TIME-FAVORITE-PAN-EVER!!!! Great quality, and beautiful. It cooks beautifully and cleans up like a champ! I did my 22 lb. Thanksgiving turkey in it and it was done almost an hour sooner. It gets very VERY hot, but cooks evenly. If a normal recipe requests to cook something at 350° I definitely recommend cooking about 25° lower (325°) Anyways..this pan is worth the money and I can see it being used in my kitchen for years & years to come,possibly being handed down some generations if well taken care of~ GET IT! ************UPDATE*********** NOVEMBER 2021....I've had this pan for FOUR years, it's still AWESOME- still beautiful- and still loved! Maybe I'll leave another review in 20 years? If I'm around still I will!! GET THE PAN

If this is the quality you get for this kind of money I’m shocked. The lid barely fits. You have to fight with it to fit into the extremely small and high lip which will certainly have this glass no rimmed top broken in no time. The only thing about that’s good is the size. Highly dissapointing!!! Don’t waste your money and try another company.

Arrived with handle "weld" on one side with a gap, picked it up from the box and heard it delaminating the ceramic from the metal. the other side hade a complete weld but also basically fell off. I sure would not have wanted to pull this out of the oven full of hot lasagna!!! Also it looks heavy duty but is a super light plain cheap metal pan feel and weight. YOU HAVE BEEN WARNED!

This is a very large pan with a glass lid. I love the glass lid so things do not dry out and I don't have to cover my lasagna with aluminum foil. I have made lasagna, roast pork spare ribs and just browned them later on the grill. The pan is super easy to clean.....things do not stick like in other pans. I hope some day they make a pan like this a bit smaller.

what is it w/the industry that makes it so hard to find a lid w/casserole cookware? many of us don't want to use aluminum tinfoil. argh. so i gave it more stars for just that point.i have used it once and it did a nice job.... didn't burn... and cleaned up well.i got the red on red. wish they just offered a smooth colors (not thrown on paint) but whatever, looks nice if you don't stare at the texture.just be aware that it prob won't fit into your fridge unless you have a double door type.

I love this lasagna pan, but I was heartbroken to see the paint brush lines across one side of the pan ruining the beautiful blue and white marble. If it weren't for the paint lines I would rated this lasagna pan a 5.

It’s very pretty, and it’s huge! I can think of many things I’ll be able to cook in this pan, especially for Holidays. I gave it 4 stars for 2 reasons, the lid doesn’t sit tight, it’s very loose. And I like lightweight, but the pan is very thin, which means I have to use it atop a baking sheet to avoid the bottom from getting too done, especially with Lasagna. Other than that, it’s a bit overpriced, I think, but it looks nice.

Lid doesn’t seal wellVery hard to clean after being in ovenFeels cheapCannot recommend and wouldn’t buy again