Westmark Swivel Vegetable & Fruit Peeler (Famos) with Stainless Steel Blade, Precision Swivel Kitchen Peeler with Integrated Potato Eye Remover, Potato Peeler, Apple, Lemon & Others

These are excellent for peeling fruit and vegetables. I use it for making strips with carrots and harder veggies as well. I have used this peeler for over forty years. I recommend hand washing so the blade does not rust. You will not regret purchasing this one. Put it in your cart right now!

Fast delivery, great product, sharp blade

Others commented (complained) that this is a left handed peeler. It isn't. It is intended to be used pulling toward you, pulling your thumb and fingers together, fingers on the peeler, thumb on the veggie. You use your thumb to leverage the peeler. So, if you're used to a peeler that you push away, that's not how this is designed to be used. With that said, it isn't difficult to pop the blade assembly out and reverse it, which I did (keep the plastic guard on the blade while you do that.) With it set up to peel away from you it works really well for long vegetables like carrots. Set up that way it's not very good for peeling something like an apple. I do share the comments about rusting. It does seem to have a propensity to rust but that isn't show stopper for me. (The absolute best peeler we have is an ancient Ecko that has a carbon steel blade and has a bit of rust. But it's still the best after 40 years of use.) The blade on this peeler is very sharp and replaceable (no idea where to find one, tho'.) I'm actually ordering a second one of these to keep as designed - pull to peel set up. If you peel a lot of veggies like cucumbers or carrots this peeler will work great if you reverse the blade.

Love this dealer, we bought one when I Germany, and loved it so much got another one , only peeler ill use

Fabulous peeler. I bought one in Europe many years ago and found them much better than the ones in America. I just purchased 2 of these and will probably get more for bridal shower gifts when the need arises.

This thing peels great, but I didn't like peeling towards myself, just couldn't figure out how to hold a carrot well and go towards me. Didn't try but one carrot, admittedly. Looking at it though, it's trivial to lift the handle side, pop that blade structure out, flip it around, put it back in... I've not used it much that way yet, but it seems it should be fine! Edit: in about a month it was rusting. Shame they couldn't use stainless or rustproof metal for the nuts, simple fix. I've used it maybe a half dozen times, hand washed and dried within minutes of use, since I clean as I cook. Still rusting. Returning today.

Don't let the minimalist design fool you, this is a professional quality tool. I'm a home bar enthusiast and have tried many peeling tools/knives. This one slays them all. Most peelers jam or cut too deep. I'm able to get perfect citrus peels every time with the Westmark, as long as I want them, and with no bitter pith! The sharp blade tackles anything... I've even peeled a butternut squash. I love the sturdy all metal construction, there's no added bulk and its a cinch to clean! TIP: if you want wide, consistent, citrus peels, use firm pressure and a left-right sawing motion as you peel towards you.

Recently moved to the US and immediately cut myself pretty bad with the Y peelers you usually get here. So happy I found the EU style one. Works great and haven't cut myself yet!

OGGETTO PERFETTO!!!!!

Best peeler I have ever used, I wish the refill blades were easier to come by though

Éplucheur bien en main, sa lame pivotante épouse bien la forme du légume, et sa pointe permet d'éliminer les points noirs. Très bonne qualité !

This little number is the rolls Royce of peelers. I wouldn't be where I am today without this absolute gem.

And I'm not even close to kidding here. I can peel potatoes faster than you have ever seen. I grew up where these types of peelers were common. I cant find these in th stores any.kre and I only see stupid clumsy inefficient peelers. How everyone has to out up with it I don't know. To my joy I found this online. It's literally the best kept secret for the kitchen.