ONETANG Natural Dried Shiitake Mushrooms - Premium Flavors |AAA Grade Extra Dry Mushrooms for Soups Sauces Pasta and Risotto Rehydrate Quickly All Natural & Vegan | 8 Oz

Great mushrooms, clean and easy to store, and here is a hint for anyone new to using dehydrated mushrooms when you start the soaking process use hot water and I add a little liquid smoke to make the mushrooms taste like smoked mushrooms and let the mushrooms soak for at least a couple of hours, but overnight is better, and the longer you soak the mushrooms the softer they will be when you get ready to cook with them. After soaking for at least a couple of hours the mushrooms will be soft with just enough body to keep them firm when cooked. If you want them even softer you can actually leave the mushrooms in the soaking solution in the refrigerator and they will be even softer and the longer they soak in the liquid smoke solution the better the smoky flavor.

Bought the 5 pound bag back in dec and a, finally almost out nearly 5 months later. They re hydrated fine someharder then others and I just use those for soups and boil them longer and they’re fine. I love the texture. However, and to no fault of the sellers when I bought in Dec it was $43 for the 5 pound bag. Unfortunately now because of tariffs that same bag is almost double the price at $81. This is a staple in my home so it’s bummer looking for other alternatives.

These dried shitake mushrooms are great in homemade soups and stews. Just remember to give them a long soaking, like overnight, to soften before slicing. Good texture, no trapped sand or other grittiness, you can add the dark soaking water to your soups for a heartier taste.

Great value for shiitake mushrooms. They look good, quality and quantity, I haven't tried them yet. My only complaint is the packaging. It's plastic and came with a small tear, didn't look like any rodent or tampering tear, just an accidental tear. So I didn't worry about it.

Great for almost any stir-fry. Just soak overnight and they are ready to go. I'll definitely buy these again.Broccoli, mushroom and onion sautéed with shrimp and hoizen sauce! Yum!

Perfect for ramen, adds a fantastic flavor and huge quantity, have ordered multiple times

I don’t know what was wrong with this but after soaking overnight they never softened up

Excellent quality. I use these in many recipes. My test was to pour boiling water over them and they rehydrate well. I did rinse them first, but there was no sediment at all. They are clean, a consistent small size with trimmed stems. No problem at all to cut into smaller pieces for soup or stew. I’ve been eating dried shitake for decades. I like the texture, which is similar to fresh ones. A little chewy. Love love. And the giant bag will last me quite awhile, haha!