--- product_id: 329749968 title: "Scratch Diastatic Malt Powder for Baking - (2LB) Dried Barley Malt for Baking Bread - Bread Improver - Premium Baking Ingredients for Breads, Pizzas, Pretzels, Desserts, Shakes and More" brand: "scratch" price: "36536CFA" currency: XOF in_stock: true category: "Scratch" url: https://www.desertcart.sn/products/329749968-scratch-diastatic-malt-powder-for-baking-2lb-dried-barley-malt store_origin: SN region: Senegal --- # 20° Lintner enzyme strength for optimal yeast boost 2 lb bulk size for frequent bakers Enhances golden-brown crust & oven spring Scratch Diastatic Malt Powder for Baking - (2LB) Dried Barley Malt for Baking Bread - Bread Improver - Premium Baking Ingredients for Breads, Pizzas, Pretzels, Desserts, Shakes and More **Brand:** scratch **Price:** 36536CFA **Availability:** ✅ In Stock ## Summary > 🍞 Elevate Your Bake Game — Because Ordinary Bread is So Last Season! ## Quick Answers - **What is this?** Scratch Diastatic Malt Powder for Baking - (2LB) Dried Barley Malt for Baking Bread - Bread Improver - Premium Baking Ingredients for Breads, Pizzas, Pretzels, Desserts, Shakes and More by scratch - **How much does it cost?** 36536CFA with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/329749968-scratch-diastatic-malt-powder-for-baking-2lb-dried-barley-malt) ## Best For - scratch enthusiasts ## Why This Product - Trusted scratch brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Golden Crust Goals:** Achieve that irresistible, rich brown crust that signals perfectly baked bread, pizza, and pretzels. - • **Simple, Precise Usage:** Just 1 teaspoon per 3 cups of flour ensures consistent, foolproof results every time. - • **Yeast’s Best Friend:** Balanced 20° Lintner enzyme activity supercharges fermentation and rise for bakery-level dough performance. - • **Fluffier, Softer Crumbs:** Transforms dense dough into light, airy textures that impress every bite. - • **Bulk Power for Passionate Bakers:** Generous 2 lb size keeps your pantry ready for every baking session, from sourdough to artisan loaves. ## Overview Scratch Diastatic Malt Powder is a premium 2 lb baking ingredient designed to enhance yeast activity and improve dough quality. With a precise 20° Lintner enzyme strength, it boosts fermentation, oven spring, and crust browning, delivering bakery-quality breads, pizzas, and more. Ideal for home bakers and small professionals seeking consistent, fluffy, and flavorful results. ## Description Bake better bread more often with the Scratch All Purpose Diastatic Barley Malt Powder – now in a convenient 2 lb bulk size. Crafted with a 20° Lintner value for balanced enzyme activity, this natural dough improver helps convert starches into sugars—fueling yeast performance and improving fermentation, rise, and crust development. Whether you're baking weekly sourdough, sandwich loaves for your family, or experimenting with artisan recipes, this larger size ensures you always have a reliable edge in your baking. Expect: Stronger rise and oven spring Softer, more open crumb Rich, golden-brown crust At Scratch, we’re passionate about helping you bake from scratch with confidence. Our specialty ingredients are sourced and produced in high-quality U.S. facilities, then packaged in practical sizes to support both everyday and high-volume baking. Specialty ingredients. Practical portions. Professional results. ## Features - ✔ BULK SIZE FOR FREQUENT BAKERS 2 lb value size—perfect for sourdough enthusiasts, home bakers, and small batch professionals who bake regularly. - ✔ BOOST YOUR DOUGH PERFORMANCE Enhances yeast activity and oven spring for consistent, bakery-quality results every time. - ✔ LIGHTER, AIRIER BREAD TEXTURE Improves crumb structure for soft, fluffy interiors instead of dense or heavy loaves. - ✔ RICH, GOLDEN-BROWN CRUST Promotes beautiful browning and deeper flavor development in breads, pizza, and rolls. - ✔ EASY-TO-USE RATIO (20° LINTNER) Just 1 teaspoon per 3 cups of flour—balanced enzyme strength for reliable, repeatable results. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B094YVD43X | | ASIN | B094YVD43X | | Allergen Information | Wheat | | Best Sellers Rank | #33,633 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #136 in Flavoring Powders | | Brand Name | Scratch | | Coin Variety 1 | Diastatic Barley Malt | | Container Type | Bag | | Cuisine | Western cuisine | | Customer Reviews | 4.6 4.6 out of 5 stars (596) | | Item Package Quantity | 1 | | Item Package Weight | 0.92 Kilograms | | Item Weight | 2 Pounds | | Number of Items | 1 | | Number of Pieces | 1 | | Package Dimensions | 11.14 x 6.93 x 3.23 inches; 2 Pounds | | Package Size Name | 2 LB | | Size | 32 Ounce (Pack of 1) | | Specialty | Certified Organic | | UPC | 850024925526 | | UPC | 850024925526 | | Unit Count | 32.0 Ounce | | Units | 32.0 Ounce | ## Product Details - **Brand:** Scratch - **Item Package Quantity:** 1 - **Item Weight:** 2 Pounds - **Number of Items:** 1 - **Unit Count:** 32.0 Ounce ## Images ![Scratch Diastatic Malt Powder for Baking - (2LB) Dried Barley Malt for Baking Bread - Bread Improver - Premium Baking Ingredients for Breads, Pizzas, Pretzels, Desserts, Shakes and More - Image 1](https://m.media-amazon.com/images/I/61EzCgu9xzL.jpg) ## Questions & Answers **Q: Are there any other ingredients in this besides diastatic malted barley powder?** A: There are no other ingredients in this however, all Scratch products are packaged in facilities that process wheat, milk, eggs, tree nuts, and soy products. **Q: Does this make very dense bread rise, or does it assume yeast is separately present?** A: Diastatic malt powder feeds the yeast. I do not make very dense breads...rye is probably the densest that I have made. I use this when I make baguettes and they come out light and fluffy on the inside and crunchy on the outside. You might want to get a smaller amount to try with the types of bread you make to see how it goes. I've found that baking bread is all trial and error but that's what makes it so much fun when it comes out perfectly. **Q: Can I make barley malt syrup from dry malt powder?** A: From what I've researched, barely malt syrup is made straight from sprouting barely so I don't think dry malt powder can make it. However, the two can be substituted for each other in some recipes. Hope this helps! **Q: Definitely no wheat in this?** A: Hi, thank you for your question! While there is no wheat in the ingredient list, all Scratch products are packaged in facilities that also process wheat products. ## Frequently Bought Together - Scratch Diastatic Malt Powder for Baking - (2LB) Dried Barley Malt for Baking Bread - Bread Improver - Premium Baking Ingredients for Breads, Pizzas, Pretzels, Desserts, Shakes and More - Scratch Premium Dough Conditioner - (2 LB) All Grain Bread Improver For Making Dough - Dough Enhancer for Bread to Improve Texture and Longer Lasting Bread - Anthony's Vital Wheat Gluten, 4 lb, Vegan, Non GMO, Keto Friendly, Low Carb --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.sn/products/329749968-scratch-diastatic-malt-powder-for-baking-2lb-dried-barley-malt](https://www.desertcart.sn/products/329749968-scratch-diastatic-malt-powder-for-baking-2lb-dried-barley-malt) --- *Product available on Desertcart Senegal* *Store origin: SN* *Last updated: 2026-07-11*