🍳 Fry Like a Pro, Feast Like a Boss!
The Aigostar Ushas 30JPN Deep Fryer delivers professional-grade frying with its powerful 2200W heating element and generous 3L oil capacity. Crafted from durable stainless steel, it features an adjustable thermostat (130°C-190°C) for precise cooking, a viewing window to monitor progress, and multiple safety measures including overheat protection and cool-touch handles. Designed for busy kitchens, its removable oil bowl and dishwasher-safe components ensure quick cleanup, while anti-slip feet and a built-in cable compartment add stability and neatness. Perfect for millennials who crave efficiency, style, and flawless fried food at home.
| Asin | B072QWQK8K |
| Best Sellers Rank | #350,390 in Kitchen (See Top 100 in Kitchen) #364 in Deep Fryers |
| Brand Name | Aigostar |
| Color | Ushas |
| Customer Reviews | 4.3 4.3 out of 5 stars (3,335) 4.3 out of 5 stars |
| Global Trade Identification Number | 08433325504489 |
| Item Dimensions D X W X H | 44D x 24W x 26H centimeters |
| Item Type Name | deep fat fryer |
| Manufacture Year | 2023 |
| Manufacturer | Aigostar |
| Material | Stainless Steel |
| Model Name | Ushas 30JPN |
| Model Number | B072QWQK8K |
| Number Of Items | 1 |
| Oil Capacity | 3 Liters |
| Part Number | B072QWQK8K |
| Unit Count | 1 Count |
| Wattage | 2200 watts |
User
Poor for storing when not in use
Flimsy, and awful for storing as unless you take the basket out you cannot close so you have to store with handle sticking out. Also hard to take lid off when cooking as it doesn’t fit properly. Cooks everything fine, just not practical.
User
Yummy Chips!!!
Well, I haven't owned a deep fat fryer in years and have bought oven chips, being the healthier option. However, we recently made some homemade chicken kievs which needed a brief deep fry to seal them and we ended up just using a saucepan filled with oil. This prompted us to purchase a proper deep fryer and oh my god, I so wish we'd got one sooner. All those soggy frozen chips and uncrisp scampi are a thing of the past! We used the fryer for the first time last night, taking advice from others about which type of potatoe to use and how best to cook them for that fresh chippy result. Well, we used maris piper, and once they were chipped, boiled them slightly to soften and then left them out on a rack to cool. We cooked them first for a few minutes at 130 degrees until they were turning slightly golden, took them out, whacked the temp up to 190 and then put them back in. The result was perfect and they were so delicious! Then, in went the scampi while we drained the chips on some kitchen towel and they cooked up beautifully. A simple, quick Friday evening meal (with peas and tartare of course) but so yummy we can't wait to use it again. By the way, we used rapeseed oil as we use this for a lot of frying and the chips were golden. Yum, yum, yum!!!!!! This is a great fryer, it doesn't take up too much room on the kitchen surface and looks very sleek and professional. You do have to make sure you fix the handle on in the correct way (it clips INSIDE the basket, not the outside) and it's super easy to clean. We are thrilled for the price. Thank you!
User
Tolles Gerät
Top bis auf den Stecker der könnte ruhig aus Deutschland kommen aber mit Adapter gehts super vor allem kam man alles einzelne putzen perfekt
User
Nice product
Durable and works perfectly well for the price.
User
Ok fryer
This is a good fryer, acurate temperature only problem is the handle, as it often falls off when you shake the basket
Trustpilot
2 months ago
1 week ago