Fiery Hot Lantern Shaped Chiles - Not for the tame pepper eater. WARNING: Use care when opening the peppers. The inside flesh is burning hot and remains on the skin for a long time! Used mostly in Caribbean and Mexican cuisines it is also commonly used in salsas and hot sauces. Rated over 300,000 Scoville Units, compared to the Jalapeno Pepper which is rated around 3,000.
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