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Otafuku Gluten Free Eel Sauce is a premium half-gallon (83.8 oz) Japanese unagi sauce crafted for sushi and Japanese cuisine enthusiasts. It boasts a thick, rich texture ideal for sushi rolls, sashimi, rice, and poke bowls. Made without gluten, MSG, preservatives, or high fructose corn syrup, this 100% vegetarian sauce is produced by Japan’s top manufacturer and bottled in Los Angeles, ensuring authentic flavor and quality in bulk size for restaurants and home chefs.

















| ASIN | B00MFNL76Q |
| Best Sellers Rank | #45,631 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #166 in Soy Sauce |
| Customer Reviews | 4.7 4.7 out of 5 stars (935) |
| Manufacturer | Otafuku Foods, Inc. |
| Product Dimensions | 5 x 4 x 9.8 inches; 5.46 Pounds |
| UPC | 780244101502 |
| Units | 83.8 Ounce |
H**R
Great price
It was a refill I have the original in a small bottle I love the taste
S**T
As advertised
Product arrived quickly, and is just as it said it was! This is a typical eel sauce and is of the quality and consistency that I expect. It drizzled easily over sushi rolls and is a sweet flavor as it should be. Definitely recommended. I buy the big container and refill my other ones because it’s a great price per ounce for something that doesn’t spoil particularly fast when kept in the fridge. So I leave my daily user out and keeps the main reservoir refrigerator for refilling.
C**S
Delicious
I could drink this by the gallon I love this stuff so much. It does not have corn syrup like the other option and it makes a huge difference in the taste profile. I highly suggest trying it out. It is delicious and I love putting it on everything.
M**D
Wonderful quality and a great taste
This is a great buy. It will surely lasts for a long time. Great taste and great quality. I love it. Shared it with my daughter who loves to cook. Sauce quality is A+.
K**R
great for sushi night
Non of my suppliers had anything . The thickeness and flavor are on point. so glad i could could this on amazon
B**U
This is THE stuff!
We used to use this exclusively for sushi and sashimi but now we mostly put this on pizza in my house (yeah, sometimes with baked eel, too). Great drizzled on sauteed mushrooms, as well. Mmmmm. So good. Okay, now I'm hungry.
T**.
Tastes great! gluten free as well.
No complaints at all, the eel/sushi sauce tastes great! The fact that it's gluten free is great, I used it on sushi, takes it over the top.
M**K
Very good
The best sushi sauce
Trustpilot
3 days ago
2 months ago