---
product_id: 287630353
title: "Japanese Patisserie : Exploring the Beautiful and Delicious Fusion of East Meets West"
brand: "james campbell"
price: "88750CFA"
currency: XOF
in_stock: true
reviews_count: 5
url: https://www.desertcart.sn/products/287630353-japanese-patisserie-exploring-the-beautiful-and-delicious-fusion-of-east
store_origin: SN
region: Senegal
---

# Delicious recipes Expert insights Cultural fusion Japanese Patisserie : Exploring the Beautiful and Delicious Fusion of East Meets West

**Brand:** james campbell
**Price:** 88750CFA
**Availability:** ✅ In Stock

## Summary

> 🍽️ Taste the World: Where Tradition Meets Innovation!

## Quick Answers

- **What is this?** Japanese Patisserie : Exploring the Beautiful and Delicious Fusion of East Meets West by james campbell
- **How much does it cost?** 88750CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/287630353-japanese-patisserie-exploring-the-beautiful-and-delicious-fusion-of-east)

## Best For

- james campbell enthusiasts

## Why This Product

- Trusted james campbell brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Step-by-Step Guidance!:** Follow easy-to-understand instructions for perfect results.
- • **Elevate Your Baking Game!:** Impress friends and family with stunning desserts.
- • **Master the Art of Fusion!:** Learn to blend traditional Japanese and Western pastry styles.
- • **Culinary Adventure Awaits!:** Dive into a world of exquisite flavors and techniques.
- • **Join the Global Baking Community!:** Share your creations and connect with fellow enthusiasts.

## Overview

Japanese Patisserie is a captivating exploration of the harmonious blend of Eastern and Western pastry techniques, offering readers a collection of authentic recipes, expert tips, and cultural insights that elevate the art of baking to new heights.

## Description

Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.
The concept of fusion in food can be magical – when cuisines and cultures collide, combining flavours, ingredients and methods from around the world creates new classics, the best of which become staples in our everyday lives. Trends like Japanese Matcha in our lattes, Korean kimchi in our burgers and Thai Sriracha hot sauce on – well everything –prove that our love-in with Asian cuisine is thriving. Tokyo is now considered a food-forward city, currently boasting 15 three Michelin-starred restaurants (compared to France's 10). Over the past 20 years there has been a surge in celebrated French patisserie chefs moving to Japan to open fine patisseries. The art of French patisserie appeals very much to the Japanese culture – both share values of beauty, precision and care within cooking. This book features 60 recipes, from reinvented classics to stunning Patisserie creations made achievable to the home-cook. The chapters will be broken into Small Cakes & Individual Patisserie, which will include Lemon & Yuzu Éclairs. Sweet Tarts will offer delights such as Miso Butterscotch Tarts and the Large Cakes & Gateaux section offers celebration cakes like a Matcha & Pistachio Opera. In the Desserts section find dinner party classics with Japanese twists such as White Sesame & Adzuki Cheesecake. The Cookies & Confectionery chapter is full of fun treats like Sesame Peanut Butter Cookies and a Green Tea Kit Kat. To finish, some mouth-watering savoury recipes such as Panko Doughnuts stuffed with Pork Katsu. A flavour matrix will helpfully map key characteristics of Japanese ingredients.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Dimensions | 19.05 x 1.78 x 23.5 cm |
| Edition | Illustrated |
| Isbn 10 | 1849758107 |
| Isbn 13 | 978-1849758109 |
| Item Weight | 1.05 Kilograms |
| Language | English |
| Print Length | 176 pages |
| Publication Date | 4 April 2017 |
| Publisher | Ryland, Peters & Small Ltd |

## Images

![Japanese Patisserie : Exploring the Beautiful and Delicious Fusion of East Meets West - Image 1](https://m.media-amazon.com/images/I/71zmw5vvgFL.jpg)

## Available Options

This product comes in different **Format** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Bases de la pastelería moderna japonesa
*by  on Reviewed in Spain 20 January 2018*

Muy bueno, recomendableMuchas técnicas y bases de la pastelería moderna japonesa.Para relación precio calidad muy bueno.Buena opción

### ⭐⭐⭐⭐⭐ Good product
*by  on Reviewed in Canada 21 December 2020*

Good product

### ⭐⭐⭐⭐⭐ amazing book .... challenging but doable recipes
*by  on Reviewed in the United Kingdom 18 July 2022*

Bought to make birthday menu for my Japanese partner .... of which Mont Blanc cake was to be the star course .... (after a few attempts) we nailed it ! ! ! The scones also came out amazing . Yet to try other recipes but it's given me more confidence to crack on

## Frequently Bought Together

- Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West
- Modern French Pastry: Innovative Techniques, Tools and Design
- French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

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**Shop now:** [https://www.desertcart.sn/products/287630353-japanese-patisserie-exploring-the-beautiful-and-delicious-fusion-of-east](https://www.desertcart.sn/products/287630353-japanese-patisserie-exploring-the-beautiful-and-delicious-fusion-of-east)

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-10-02*