What makes Shun worth the upgrade?

Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

How should I care for my Shun knife?

Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

What is the proper cutting technique for a Shun?

Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

How often should I sharpen my knife?

Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

What’s the correct way to pronounce Shun?

Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

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Shun Cutlery Premier Santoku Knife 5.5", Asian-Inspired Knife for All-Purpose Food Prep, Chef Knife Alternative, Handcrafted Japanese Knife,Silver

Product ID: 269925451

Details

Blade edge
Plain
Blade material
Stainless
Brand
Shun
Colour
Brown
Handle material
Walnut

🌰Ergonomic walnut-finished Pakkawood handle

🔪5.5-inch razor-sharp blade

🛡️68-layer Damascus corrosion-resistant steel

Description

🔪 Elevate your kitchen game with precision-crafted Japanese artistry!

COMFORT THAT LASTS - Contoured walnut Pakkawood handle resists moisture and ensures a secure, fatigue-free grip.
COMPACT YET MIGHTY - 5.5-inch blade offers agile control, perfect for detailed prep and smaller hands.
PRECISION IN EVERY SLICE - VG-MAX core with a 16° edge delivers unmatched sharpness for effortless cutting.
ROCK THE KITCHEN LIKE A PRO - Balanced belly curve enables smooth rocking cuts, making meal prep faster and more enjoyable.
ARTISAN CRAFTSMANSHIP MEETS MODERN TECH - Hand-forged in Japan with 68 layers of Damascus steel for durability and style.

The Shun Premier 5.5-inch Santoku Knife combines traditional Japanese handcrafting with cutting-edge VG-MAX steel technology. Featuring a razor-sharp 16-degree edge, 68 layers of corrosion-resistant Damascus cladding, and a moisture-resistant walnut Pakkawood handle, this lightweight, agile knife is designed for versatile, all-purpose food prep. Ideal for professionals and culinary enthusiasts seeking precision, durability, and elegant design in a compact form.

Specifications

ASIN	B004M3ZF56
Best Sellers Rank	#367,333 in Kitchen ( See Top 100 in Kitchen ) #156 in Santoku Knives
Blade Color	Silver
Blade Edge	Plain
Blade Material Type	Stainless Steel
BladeLength	5.5 Inches
Brand Name	Shun
Color	Brown
Construction Type	Forged
Customer Reviews	4.6 4.6 out of 5 stars (152)
Global Trade Identification Number	04901601360745
Handle Material	Walnut
Included Components	knife
Is the item dishwasher safe?	Yes
Item Length	10.75 Inches
Item Type Name	Asian Knives
Item Weight	149 Grams
Manufacturer	Kai
Manufacturer Part Number	TDM0727
Material Type	Stainless Steel
Model Number	TDM0727
Number of Items	1
Size	6 بوصة
UPC	759005761927
Unit Count	1 Count

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