Dyna-Glo DGY784BDP 36" Vertical LP Gas Smoker

Great service and communication from the seller. High quality product and easy to assemble although it is leaking smoke around the door but this can be solved with a gasket.

This product was awsome, one person could easily put it together it recommends using a screw driver we used a drill just to speed the process up, once heated it maintains heat well has plenty of racks for smoking jerky and rolls smoke fantastically, it’s a pretty great product for the person using charcoal and wood chips, lots of space to try new stuff you could easily fit a turkey in there, I’ve attatchrd a picture of a full size chicken on a middle rack enjoy!

Good sturdy construction, yet light weight enough to move by myself. Does not need hydro which is perfect for our off grid cottage. Clean up is easy shelves wash right up as does the water tray. Can hold lots of product to smoke. 4 shelves are large and nicely spaced. Door seals are perfect. Water pan is nice and large as is the smoke tray. It is easy to run. It adjust easily with the 3 vents (2 sides and one top) to allow for temperature/smoke control. I have done a pork loin, beef tenderloin and brisket as well as a couple of salmon flanks and pork ribs. All turned out to be a success. I have paired it with the meater plus thermometer and am thoroughly satisfied with the results. I would highly recommend this smoker.

Facil de armar. Agregando unos empaques para las puertas, paracticamente no hay fuga de humo. Mantiene constante la temperatura. He podido preparar al mismo tiempo un Short Rib de 3.5Kg y 2 picañas de 1.5kg cada una, sin problema. Estoy contento con la compra.

Upgraded from a bullet-style charcoal smoker to this. WOW. Had so many problems keeping the charcoal smoker at a consistent temperature - with even the slightest wind or chill, forget about it. So based on a recommendation went propane and with this model. Great size for the amateur smoker. Runs very consistently - excellent for long duration. I am averaging about 24-30 hours of smoking (@225f) on a standard 10lb. propane tank. So overall I find that very cost effective. I do find that wood chunks work better than chips - get more out of them - in this smoker.