---
product_id: 255232378
title: "Bakeware Pullman Large Pullman w/Cover 1160PM"
brand: "usa pan"
price: "118956CFA"
currency: XOF
in_stock: true
reviews_count: 8
category: "Usa Pan"
url: https://www.desertcart.sn/products/255232378-bakeware-pullman-large-pullman-w-cover-1160pm
store_origin: SN
region: Senegal
---

# 450°F max heat rating Patented Americoat nonstick coating Made in USA, 50+ years legacy Bakeware Pullman Large Pullman w/Cover 1160PM

**Brand:** usa pan
**Price:** 118956CFA
**Availability:** ✅ In Stock

## Summary

> 🍞 Bake Like a Pro, Impress Like a Boss

## Quick Answers

- **What is this?** Bakeware Pullman Large Pullman w/Cover 1160PM by usa pan
- **How much does it cost?** 118956CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/255232378-bakeware-pullman-large-pullman-w-cover-1160pm)

## Best For

- usa pan enthusiasts

## Why This Product

- Trusted usa pan brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Proudly American Made:** Crafted in the USA by a family-owned company with over 50 years of bakeware expertise—support quality and local jobs.
- • **Generous Baking Surface:** Spacious 13 x 4 x 4 inch pan with cover lets you craft perfectly shaped sandwich loaves and traditional pain de mie at home.
- • **Easy Clean-Up, Zero Hassle:** Nonstick surface is PTFE, PFOA, BPA free and cleans quickly with just hot water and mild soap—ditch the dishwasher worries.
- • **Effortless Nonstick Release:** Patented Americoat silicone coating ensures your bread slides out perfectly every time—no sticking, no stress.
- • **Professional Grade Durability:** Heavy gauge aluminized steel with fluted design resists warping and guarantees even heat distribution for bakery-quality results.

## Overview

The USA Pan Large Pullman Pan & Cover is a premium, American-made loaf pan featuring a patented Americoat nonstick silicone coating for effortless release and easy cleaning. Measuring 13 x 4 x 4 inches, it offers professional-grade aluminized steel construction with a fluted surface to ensure even heat distribution and warp resistance. Ideal for crafting perfect sandwich breads, milk bread, and pain de mie, this pan supports high-heat baking up to 450°F and comes with a cover to shape flawless loaves. Trusted by home bakers and professionals alike, it combines durability, performance, and a legacy of over 50 years in bakeware excellence.

## Description

The USA Pan Large Pullman Pan & Cover measures a full 13 x 4 x 4 inches* and is a unique piece from our bakeware collection. Skip the store bought bread on your grocery list and make your own bread at home. This pan offers a cover to bake perfectly shaped sandwich bread to make delicious peanut butter and jelly sandwiches. The pan surface is coated with AMERICOAT Plus, a patented non-stick silicone, allowing you to easily release your baked items from the pan. The non-stick feature makes clean-up truly effortless. AMERICOAT Plus is also PTFE, PFOA, and BPA free. Every USA Pan is made in the USA and has been designed with the same standard high performance features that commercial bakers enjoy including aluminized steel and heavy gauge steel construction that allows for even heat distribution and maximum service life. USA Pan Large Pullman Pan & Cover unique fluted surface design facilitates air circulation and also maximizes pan strength, which helps to resist warping. USA Pan’s professional grade bakeware helps everyday home bakers produce professional grade baked goods. USA Pan bakeware is long-lasting, durable, reliable. USA Pan is a Bundy Family owned company, based in the Greater Pittsburgh, Pennsylvania area that has been producing high performance bakeware for over 50 years. *Dimensions represent baking surface, not overall pan size.Pullman Pan Cover Instructions: 1.To remove, after pan has cooled enough to handle, hold pan so that the cover’s edge that curls up is facing you. With the palm of your other hand, tap the curled edge so that the cover slides away from you. 2. To replace, slide the cover over the top edge of the pan starting with the edge that curls up. Make sure that the cover is pushed all the way on so that the small indentation on the cover locks into place. This will prevent the cover from moving while baking

Review: Perfect - Perfect to bake anything bread , cakes pull patessiere
Review: Best of the best - Best loaf pans ever. A tad pricier but you get what you pay for. Distributes heat evenly and bakes beautifully. Perfect for Japanese Milk Bread.

## Features

- USA Pan baking pans feature Americoat which promotes quick release of baked-goods plus fast and easy clean up; wash with hot water, mild soap and gentle scrub brush or sponge
- Nonstick Americoat coating - a patented silicone coating which is PTFE, PFOA and BPA free - provides quick and easy release of all baked-goods and minimal easy clean up
- Made in the USA; pan measures 13 x 4 x 4 inches
- USA Pan is a Bundy family company which has proudly manufactured high quality bakeware and provided jobs in the USA for over 50 years
- USA Pan large Pullman measures 13 x 4 x 4 baking surface and 14.25 x 4.5 x 4 with lid on; a versatile pan for making bread, traditional pain de mie , milk bread and more

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B002UNMZPI |
| Best Sellers Rank | #19,120 in Kitchen ( See Top 100 in Kitchen ) #45 in Loaf Pans |
| Brand | USA Pan |
| Brand Name | USA Pan |
| Capacity | 13 Inches |
| Color | Silver |
| Colour | Silver |
| Customer Reviews | 4.6 out of 5 stars 12,279 Reviews |
| Global Trade Identification Number | 00894892001821 |
| Included Components | pullman loaf pan |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | No |
| Item Dimensions D x W x H | 10.2D x 10.2W x 33H centimeters |
| Item Type Name | Pullman Pan Loaf Pan |
| Item Weight | 1 Pounds |
| Manufacturer | USA Pan |
| Manufacturer Warranty Description | limited lifetime warranty |
| Material | Steel |
| Material Type | Steel |
| Occasion | Valentine's Day |
| Product Care Instructions | Hand Wash |
| Product dimensions | 10.2D x 10.2W x 33H centimeters |
| Shape | Rectangular |
| Special Feature | Nonstick |
| Special features | Nonstick |
| Specific Uses For Product | Making Sandwich Bread, Milk Bread or Shokupan, Traditional pain de mie |
| UPC | 894892001821 |
| Unit Count | 1 Count |
| Upper Temperature Rating | 450 Degrees Fahrenheit |

## Product Details

- **Material:** Steel
- **Brand:** USA Pan
- **Colour:** Silver
- **Shape:** Rectangular
- **Special features:** Nonstick

## Images

![Bakeware Pullman Large Pullman w/Cover 1160PM - Image 1](https://m.media-amazon.com/images/I/71t+2u25k2L.jpg)

## Available Options

This product comes in different **Pattern, Style** options.

## Questions & Answers

**Q: Panasonic Breadmaker sizes: M/L/XL--which would fit this?  And why a lid? ?  TIA!**
A: It depends on what kind of bread you're making. Rye, for example - For a 1.5 lb. loaf recipe, you need your recipe increased by about 30% for the 13" pan, but the 9" pan should be just right using the dough cycle on the bread machine and then turning it out to the bread (Pullman/"pain de mie" pan in this case, to bake.

As others have already answered, the lid is for a more square, no mushroom/muffin top loaf.

**Q: So, basically, you just make regular white bread recipe and then bake as usually except bake with the lid on? I've never used a bread pan with lid.**
A: It really is best if you use a recipe specifically called Pullman or pain de mie. If you use the king Arthur site recipe (and it works fine with any brand of bread flour, BTW), and you are substituting instant potatoes flakes for potato flour, do NOT double the amount, as was recommended in the comments. I did that, and it was WAY too much potato flakes. The bread was very moist, but it tasted so much like instant potatoes, it was off-putting. After that experience, I only used 2 or 3 Tablespoons of potato flakes, and the bread came out perfect. A couple of times, I didn't pay attention, and let the bread rise too high, but I just gently patted it to deflate it a little, then let it re-rise to about 1 1/2 " below the edge of the pan, then covered and baked. Baked it about 5 minutes less than the recipe instructions, but when I checked the temperature, it was perfect. Hint; add 1 TABLESPOON of white vinegar when you make any bread; you won't be able to taste it, and it will help your bread keep longer. There are only two of us, and sometimes homemade bread will mold before we can use it all, but the vitamin C in the vinegar helps prevent that. Happy baking!

**Q: Can this pan be used to make gluten free bread? Will using the lid prohibit the loaf from rising or will it spill out?**
A: A Pullman pan is ideal for GF bread because it is narrow, deep and the side are straight which helps support the rise. GF bread has a hard time rising and the shape of this pan really helps. The sides are close to 90 degree (not angled out) and it's narrower and deeper than most bread pans - three features that make this pan a great choice for GF sandwich bread. You get a compact tight bread. This is my GF go to pan. I leave the lid on or off, depending on my mood and the recipe. I mostly leave it off. Make sure your recipe will fill the pan or you might get a short loaf. King Arthur has an excellent GF sandwich bread recipe specifically for the Pullman loaf on their website. You won't be disappointed.

**Q: Do you need to change the baking time when you bake bread? Because my bread always comes out a bit undercooked in the middle and it's quit noticeable.**
A: As others have said:  get a thermometer to measure the internal temperature of the loaf.

Also:  It might be your oven.  If I'm baking bread at 350, I bake it say half an hour and then have to turn my oven up to 375 for about an extra 10-15 min to get the internal temperature up to 190.  It's been working for me.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Perfect
*by G***I on 23 November 2025*

Perfect to bake anything bread , cakes pull patessiere

### ⭐⭐⭐⭐⭐ Best of the best
*by A***R on 4 February 2025*

Best loaf pans ever. A tad pricier but you get what you pay for. Distributes heat evenly and bakes beautifully. Perfect for Japanese Milk Bread.

### ⭐⭐⭐⭐⭐ Very satisfied
*by D***O on 13 July 2024*

I have a lot of usa pan

## Frequently Bought Together

- USA Pan Bakeware Pullman Loaf Pan with Cover, 13 x 4 inch, Nonstick & Quick Release Coating, Made in the USA from Aluminized Steel
- Clear Bread Bags with Ties, 30 Reusable Plastic Bags for Homemade Bread and Bakery Use, 50 Adjustable Ties
- Kiss Core New Upgrade Bread Slicer for Homemade Bread, Bread Slicing Guide Adjustable Width, Foldable and Compact Cutting Guide with Crumb Tray, Suitability for Homemade Bread, Bagels, Cakes

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-02-21*