---
product_id: 249081149
title: "Cuisinart 650-26CP Chef's Classic Nonstick Hard-Anodized 5-Quart Chili Pot with Cover 12-Inch 622-30GP1"
brand: "cuisinart"
price: "68270CFA"
currency: XOF
in_stock: false
reviews_count: 5
url: https://www.desertcart.sn/products/249081149-cuisinart-650-26cp-chefs-classic-nonstick-hard-anodized-5-quart
store_origin: SN
region: Senegal
---

# 12-inch max cooking surface 500°F oven safe Hard anodized durability Cuisinart 650-26CP Chef's Classic Nonstick Hard-Anodized 5-Quart Chili Pot with Cover 12-Inch 622-30GP1

**Brand:** cuisinart
**Price:** 68270CFA
**Availability:** ❌ Out of Stock

## Summary

> 🍳 Elevate your kitchen game with chef-grade durability and effortless cooking!

## Quick Answers

- **What is this?** Cuisinart 650-26CP Chef's Classic Nonstick Hard-Anodized 5-Quart Chili Pot with Cover 12-Inch 622-30GP1 by cuisinart
- **How much does it cost?** 68270CFA with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/249081149-cuisinart-650-26cp-chefs-classic-nonstick-hard-anodized-5-quart)

## Best For

- cuisinart enthusiasts

## Why This Product

- Trusted cuisinart brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Cool Grip Confidence:** Stainless steel riveted handles designed to stay cool for safe, secure handling
- • **Pro-Level Durability:** Hard anodized finish tougher than stainless steel for long-lasting performance
- • **Precision Heat Control:** Rapid, even heat distribution for flawless results every time
- • **Lifetime Kitchen Upgrade:** Backed by a lifetime warranty—cook like a pro without compromise
- • **Effortless Nonstick Cooking:** Quantanium titanium-reinforced surface ensures easy food release and healthy, nonfat cooking

## Overview

The Cuisinart 12-inch Chef's Classic Nonstick Hard-Anodized Skillet features a durable titanium-reinforced Quantanium nonstick surface, hard anodized exterior for superior wear resistance, and is oven safe up to 500°F. Designed with sloped sides for drip-free pouring and a cool grip handle, this 5-quart skillet offers professional-level cooking performance backed by a lifetime warranty.

## Description

Inspired by the French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart continues its commitment to superior quality and innovation. Cuisinart Chef's Classic Non-Stick Hard Anodized skillets have sloped sides and wide flat bottoms for frying, sautéing, or browning. An extremely durable exterior with a smooth, hard anodized finish creates a look of professional elegance to complement any kitchen. Designed from the inside out for today's healthy lifestyles, this collection is constructed with 100% aluminum-free Quantanium nonstick cooking surface reinforced with titanium.

Review: Excelente - Me encantó este sarten, no se pega para nada y tampoco quema nada y ya llevo con el casi 7 meses, además, tiene un muy buen tamaño. Recomendado al 100%
Review: Amazingly non-stick, cooks quickly - I've had other non-stick pans, but this one is so much better than those, they don't even belong in the same category. I still use a little olive oil when I cook -- habit -- but I think that's not really necessary. Even when the food starts to burn, it doesn't stick. RE: food starts to burn -- this pan cooks so much faster, and at lower heat, that it took some adjustments to my cooking. This pan cooks well with about 2/3rds the amount of heat as my other pans, in about 2/3rds the time. Now that I've figured all that out, I hardly ever burn the meat.  My only quibble is no vent hole in the lid. However, I just stick a spoon along the side, and let the lid rest on the spoon handle, creating a vent gap that way. Cleanup is a breeze. I wipe the pan with a damp paper towel as soon as I put the food on the plate, just to get rid of the leftover oil, sauce, whatever. (Probably not necessary, but I'd rather throw that stuff in the trash than run it down the drain.) When the pan is cool, I set it in the sink, add a few drops of dish liquid, fill it with water, and let it set for a while. I go back later and use a dishcloth or paper towel to rub the surface of the pan with the soapy water, rinse, and it's done. There's been no scrubbing necessary. (Maybe if I burned something to a crisp, but I haven't done that.) I bought the 8-inch skillet for single-person meals (4 oz meat) and the 12-inch skillet for family-sized meals (1 lb. meat). I like them so much that I've just ordered the 11-inch flat griddle; I expect it'll make reheating leftover pizza much easier. These pans are absolutely wonderful, and I highly recommend them.

## Features

- EXCEPTIONAL DESIGN: The 12-inch nonstick skillet has sloped sides which deliver perfect performance and maximize cooking surface. The hard anodized is harder than stainless steel and is dense, nonporous and highly wear-resistant for extra durability and professional performance. Tapered slopes also provide a drip-free pour
- COOKING AND CLEANING: Proprietary Quantanium nonstick interior is reinforced with titanium and provides lasting food release, healthily nonfat cooking option, and easy clean up. You really have endless cooking possibilities with the help of unsurpassed heat distribution, that will heat up quickly and spread evenly. Oven safe up to 500 degrees F
- EXCEPTIONAL HANDLING: This piece has a cool grip handle which are solid stainless steel riveted stick handles that stay cool on the stove top and provide a safe a solid grip
- WARRANTY: Lifetime warranty
- Given diameter is outer diameter

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0078P9D8K |
| Additional Features | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, default_no_selection_value |
| Best Sellers Rank | #113,279 in Kitchen ( See Top 100 in Kitchen ) #2,470 in Skillets |
| Brand | CUISINART |
| Brand Name | CUISINART |
| Capacity | 5 Quarts |
| Coating Description | Quantanium nonstick interior reinforced with titanium |
| Color | Skillet w/Glass Cover |
| Colour | Skillet w/Glass Cover |
| Compatible Devices | Gas |
| Compatible devices | Gas |
| Customer Reviews | 4.6 out of 5 stars 9,366 Reviews |
| Global Trade Identification Number | 00086279176295, 10086279176292 |
| Handle Material | Stainless Steel |
| Has Nonstick Coating | Yes |
| Included Components | cover, skillet |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | No |
| Item Type Name | Nonstick-Hard-Anodized |
| Item Weight | 1.81 kg |
| Manufacturer | Cuisinart |
| Manufacturer Part Number | 622-30GP1 |
| Manufacturer Warranty Description | Limited lifetime warranty |
| Material | Stainless Steel , Glass |
| Material Type | Stainless Steel,Glass |
| Maximum Temperature | 500 Degrees Fahrenheit |
| Metal Type | silver red(stainless-steel) |
| Model Name | 622-30G |
| Model Number | 622-30GP1 |
| Product Care Instructions | Hand Wash Only |
| Recommended Uses For Product | cooking and frying |
| Shape | Round |
| Special features | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, default_no_selection_value Special features Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, default_no_selection_value See more |
| Specific Uses For Product | Sautéing, Pan-frying, Searing |
| UPC | 086279176295 |
| Unit Count | 1 Count |

## Product Details

- **Brand:** CUISINART
- **Capacity:** 5 Quarts
- **Colour:** Skillet w/Glass Cover
- **Material:** Stainless Steel,Glass

## Images

![Cuisinart 650-26CP Chef's Classic Nonstick Hard-Anodized 5-Quart Chili Pot with Cover 12-Inch 622-30GP1 - Image 1](https://m.media-amazon.com/images/I/51n3ASJJ-IL.jpg)
![Cuisinart 650-26CP Chef's Classic Nonstick Hard-Anodized 5-Quart Chili Pot with Cover 12-Inch 622-30GP1 - Image 2](https://m.media-amazon.com/images/I/81GVT9mxKAL.jpg)
![Cuisinart 650-26CP Chef's Classic Nonstick Hard-Anodized 5-Quart Chili Pot with Cover 12-Inch 622-30GP1 - Image 3](https://m.media-amazon.com/images/I/51ZJs5LMm7L.jpg)

## Available Options

This product comes in different **Pattern, Style** options.

## Questions & Answers

**Q: Is this cookware PFOA free?**
A: The Cuisanart 622-30G 12” skillet I received comes with a removable sticker label on the inside nonstick coating that says QuanTanium by Whitford. The Whitford website states cookware is “Our PFOA-free coatings, specifically designed for use in the Cookware market...” The QuanTanium coating fact sheet states ”PTFE, made without PFOA”.

**Q: Is 12" the bottom measurement or across the top?**
A: Hi Paul,The 12" figure that is advertised is taken on the top - it is the inside top measurement.  I use my frypan on a smooth-top electric range, on the largest element, and it does a fine job.  I use the 12 incher more often than my 10 incher because I like to cook large quantities and it is more satisfactory for this purpose.

**Q: can you make an omelete and pancakes with it**
A: Yes you can.  It works fantastic.  It is a bit big for an omlet pan, but it does work for a larger omlet.  This is one of the best pans I've had in a long time.  I'll most likely get more.

**Q: How many quarts?**
A: Holds 3 quarts. Enjoy!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excelente
*by R***S on 9 November 2021*

Me encantó este sarten, no se pega para nada y tampoco quema nada y ya llevo con el casi 7 meses, además, tiene un muy buen tamaño. Recomendado al 100%

### ⭐⭐⭐⭐⭐ Amazingly non-stick, cooks quickly
*by L***R on 23 June 2023*

I've had other non-stick pans, but this one is so much better than those, they don't even belong in the same category. I still use a little olive oil when I cook -- habit -- but I think that's not really necessary. Even when the food starts to burn, it doesn't stick. RE: food starts to burn -- this pan cooks so much faster, and at lower heat, that it took some adjustments to my cooking. This pan cooks well with about 2/3rds the amount of heat as my other pans, in about 2/3rds the time. Now that I've figured all that out, I hardly ever burn the meat. <grin> My only quibble is no vent hole in the lid. However, I just stick a spoon along the side, and let the lid rest on the spoon handle, creating a vent gap that way. Cleanup is a breeze. I wipe the pan with a damp paper towel as soon as I put the food on the plate, just to get rid of the leftover oil, sauce, whatever. (Probably not necessary, but I'd rather throw that stuff in the trash than run it down the drain.) When the pan is cool, I set it in the sink, add a few drops of dish liquid, fill it with water, and let it set for a while. I go back later and use a dishcloth or paper towel to rub the surface of the pan with the soapy water, rinse, and it's done. There's been no scrubbing necessary. (Maybe if I burned something to a crisp, but I haven't done that.) I bought the 8-inch skillet for single-person meals (4 oz meat) and the 12-inch skillet for family-sized meals (1 lb. meat). I like them so much that I've just ordered the 11-inch flat griddle; I expect it'll make reheating leftover pizza much easier. These pans are absolutely wonderful, and I highly recommend them.

### ⭐⭐⭐⭐⭐ Cuisinart sempre a melhor!
*by M***O on 29 July 2025*

Frigideira maravilhosa! Antiaderente superior a qualquer outro.

## Frequently Bought Together

- Cuisinart 12-Inch Skillet, Nonstick-Hard-Anodized with Glass Cover, 622-30GP1
- Cuisinart 622-20 Chef's Classic 8-Inch Open Skillet Nonstick-Hard-Anodized
- Cuisinart 622-24 Chef's Classic 10-Inch Nonstick-Hard-Anodized, Open Skillet

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-05-31*