---
product_id: 1730648
title: "Unroasted Colombian Supremo"
brand: "fresh roasted coffee"
price: "116380CFA"
currency: XOF
in_stock: true
reviews_count: 4
category: "Fresh Roasted Coffee"
url: https://www.desertcart.sn/products/1730648-unroasted-colombian-supremo
store_origin: SN
region: Senegal
---

# Orthodox Union Kosher certified 100% Colombian green beans Roast-ready, medium to dark profile Unroasted Colombian Supremo

**Brand:** fresh roasted coffee
**Price:** 116380CFA
**Availability:** ✅ In Stock

## Summary

> 🔥 Roast Your Way to Coffee Mastery ☕

## Quick Answers

- **What is this?** Unroasted Colombian Supremo by fresh roasted coffee
- **How much does it cost?** 116380CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/1730648-unroasted-colombian-supremo)

## Best For

- fresh roasted coffee enthusiasts

## Why This Product

- Trusted fresh roasted coffee brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Craft Your Perfect Roast:** Unleash barista-level control with premium green beans designed for medium to dark roasts that deliver a full-bodied, rich flavor.
- • **Kosher Certified Quality:** Orthodox Union (OU) certification guarantees purity and adherence to the highest kosher standards for mindful consumers.
- • **Pure Colombian Excellence:** Sourced exclusively from Colombia’s finest Arabica crops, ensuring a consistent, high-quality coffee experience every batch.
- • **Exclusive Roasting Adventure:** Perfect for both amateur and expert roasters craving the freshest, customizable coffee experience at home—don’t just drink coffee, craft it.
- • **Sustainably Sourced & Packaged:** Join a community committed to ethical coffee production and eco-friendly packaging—because great taste deserves a healthy planet.

## Overview

Fresh Roasted Coffee’s 5-pound bag of 100% Colombian green Arabica beans offers premium unroasted coffee designed for home roasting enthusiasts. Certified kosher by the Orthodox Union, these beans promise a rich, full-bodied cup when roasted medium to dark. Sustainably sourced and packaged, this product invites coffee lovers to personalize their roast while supporting ethical practices.

## Description

desertcart.com : Fresh Roasted Coffee, Unroasted Colombian, Kosher, 5 Pound : Grocery & Gourmet Food

Review: A nice bean for roasting - I have tried the organic Peru, Guatemalan and Monsoon Malabar. They are all very good. I have a convection oven with an air roast setting and a screen baking tray, roast a single layer in a donut shape, at 445° for 10/11 minutes. Works great, definitely could get a better setup but I wanted to try it first and see how I like it. There are a few small beans in the Peru and Guatemalan but there would be, that’s how they grow in nature. The Monsoon Malabar beans are different, they are larger with no chaff to remove which makes them a good bean to share with friends if you enjoy roasting your own beans and sharing them. The Peru bean is a lighter bean and the flavor opens up when you allow them to age for a week or two. I’m not sure if that is normal for freshly roasted beans. The Guatemalan is naturally a darker bean that roast very nicely and has a wonderful flavor. The Monsoon Malabar is a larger, darker bean. Also very good. I’m a coffee lover, I’m not good at noticing the different profiles. They are all good, I probably like the Peru blend the best so far. I do a dark roast even though they are lighter you can still take them to a darker roast. The difference from light roast to dark roast can be a minute or two. If you have an oven the temp should be 460° for 10 minutes. The first crack happens about 5 minutes in. The second crack is quieter and is usually still happening when you take the beans out of the oven. Each bean will be different and doing test roast for each is a good idea to achieve the desired roast. If it is your first time roasting, there is a tremendous amount of smoke when roasting your own beans. You might benefit from wearing a mask and using a vent if your oven has it and a fan. Also there is a lot of information out there on how to roast your own beans at home, I found Move. Nourish. Heal. on youtube to be knowledgeable and easy to follow. In a sea of people trying something for the first time, to going into way too much detail youtube can be a confusing place to just find the info you are looking for. Good luck.
Review: Best Coffee Ever! - I love these coffee beans! I've tried most of the unroasted coffee that this company sells and it's by far my favorite! Not too bold and nice and smooth. And yes, while the brand is named "Fresh Roasted Coffee," these are indeed not yet roasted. But it's not hard to roast and grind your own coffee, and the taste and smell from your own home-roasted coffee is like no other!! So I recommend you learn how to roast! (We do ours outside to avoid the off-gas smell and chaff.) Thanks, Fresh Roasted! I'm a customer for life!

## Features

- This 100% Colombian green coffee is an excellent quality unroasted bean for amateur roasters and experts. These coffee beans take heat well and will create a full bodied cup with pronounced flavor at a medium to dark roast.
- 100% ARABICA COFFEE. Certified Orthodox Union (OU) Kosher. Our unroasted, green coffee selection is intended for roasting purposes. Do not attempt to grind, brew, or consume unroasted coffee. Green coffee may not be sold to addresses in Hawaii or Puerto Rico.
- We’ve scoured the world seeking only the best green coffee selections. Try FRC and roast selections from the Americas, the indo-Pacific, and the bright beauty of African without ever leaving home!
- Doing Coffee a World of Good. We’re committed to sustainability in our coffee, our production methods, and our packaging. We’re doing everything we can to ensure that our customers today and our customers of tomorrow have great coffee and a healthy planet on which to enjoy it.
- Our unroasted, green coffee selection is intended for roasting purposes. Do not attempt to grind, brew, or consume unroasted coffee.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B00E7UMXN6 |
| Best Sellers Rank | #10,550 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1 in Unroasted Coffee Beans |
| Customer Reviews | 4.1 4.1 out of 5 stars (2,215) |
| Is Discontinued By Manufacturer  | No |
| Item model number  | FRC525_GB |
| Manufacturer  | Fresh Roasted Coffee LLC |
| Package Dimensions  | 11.46 x 6.65 x 5.79 inches; 5 Pounds |
| UPC  | 617401949809 |
| Units  | 80.0 Ounce |

## Product Details

- **Brand:** Fresh Roasted Coffee
- **Caffeine Content Description:** Caffeinated
- **Flavor:** Unroasted Colombian
- **Item Form:** Unroasted
- **Roast Level:** Unroasted

## Images

![Unroasted Colombian Supremo - Image 1](https://m.media-amazon.com/images/I/61Awa2cJfPL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ A nice bean for roasting
*by S***R on October 31, 2025*

I have tried the organic Peru, Guatemalan and Monsoon Malabar. They are all very good. I have a convection oven with an air roast setting and a screen baking tray, roast a single layer in a donut shape, at 445° for 10/11 minutes. Works great, definitely could get a better setup but I wanted to try it first and see how I like it. There are a few small beans in the Peru and Guatemalan but there would be, that’s how they grow in nature. The Monsoon Malabar beans are different, they are larger with no chaff to remove which makes them a good bean to share with friends if you enjoy roasting your own beans and sharing them. The Peru bean is a lighter bean and the flavor opens up when you allow them to age for a week or two. I’m not sure if that is normal for freshly roasted beans. The Guatemalan is naturally a darker bean that roast very nicely and has a wonderful flavor. The Monsoon Malabar is a larger, darker bean. Also very good. I’m a coffee lover, I’m not good at noticing the different profiles. They are all good, I probably like the Peru blend the best so far. I do a dark roast even though they are lighter you can still take them to a darker roast. The difference from light roast to dark roast can be a minute or two. If you have an oven the temp should be 460° for 10 minutes. The first crack happens about 5 minutes in. The second crack is quieter and is usually still happening when you take the beans out of the oven. Each bean will be different and doing test roast for each is a good idea to achieve the desired roast. If it is your first time roasting, there is a tremendous amount of smoke when roasting your own beans. You might benefit from wearing a mask and using a vent if your oven has it and a fan. Also there is a lot of information out there on how to roast your own beans at home, I found Move. Nourish. Heal. on youtube to be knowledgeable and easy to follow. In a sea of people trying something for the first time, to going into way too much detail youtube can be a confusing place to just find the info you are looking for. Good luck.

### ⭐⭐⭐⭐⭐ Best Coffee Ever!
*by H***9 on December 6, 2025*

I love these coffee beans! I've tried most of the unroasted coffee that this company sells and it's by far my favorite! Not too bold and nice and smooth. And yes, while the brand is named "Fresh Roasted Coffee," these are indeed not yet roasted. But it's not hard to roast and grind your own coffee, and the taste and smell from your own home-roasted coffee is like no other!! So I recommend you learn how to roast! (We do ours outside to avoid the off-gas smell and chaff.) Thanks, Fresh Roasted! I'm a customer for life!

### ⭐⭐⭐⭐⭐ Yirgacheffe FTO: The best bean!
*by A***A on July 19, 2017*

The Yirgacheffe FTO is the best coffee I've tried out so far. I order a 5lb bag about once every 2 months, and experiment with other origins every second or third order. Nothing comes close to this in consistency, taste, and quality. I roast up to right before the second crack, but its forgiving and still tasty at FC+. Holds the "roast" taste better than other beans without tasting burnt. You can smell the notes as its cooking. Not every bean does this, I've found. These are right about at, or a hair below Sweet Maria's quality. For every 5-pound bag, I'll pick out one small handful of defective beans in total. (about five beans per batch, lol) I'm not any kind of cupping taste-master, but can say it has a dark, fruit taste, maybe earthy, but NOT berry or citrus (I usually dislike those). I drink primarily as espresso and hot and iced americano. Something about the iced americano is the perfect fit for these beans. Really brings out the flavor. My boyfriend drinks these in his girly-ass iced mochas. We use a mix of hersheys and hand-shaved dark chocolate (I use a fruit peeler), whole milk. Best in town. I have never had a quality problem with Yirgacheffe FTO, but some of the other origins were...pretty bad. If any of your bags end up full of defective beans, don't agonize over it. This company guarantees all purchases, you just have to do your part and say something. Then order the Yirgacheffe FTO to replace it :)

## Frequently Bought Together

- Fresh Roasted Coffee, Unroasted Colombian, Kosher, 5 Pound
- 3 Lb, Single Origin Unroasted Green Coffee Beans, Specialty Grade From Single Nicaraguan Estate, Direct Trade (Caturra Varietal)
- 5 Pounds – African - Ethiopia Yirgacheffe - Unroasted Arabica Green Coffee Beans – Varietal Ethiopian Heirloom – Drying/Milling Process Washed SunDried – Unique Distinctive Taste - Includes Burlap Bag

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**Shop now:** [https://www.desertcart.sn/products/1730648-unroasted-colombian-supremo](https://www.desertcart.sn/products/1730648-unroasted-colombian-supremo)

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-02-16*