AVACRAFT 8 Inch Tri-Ply 18/10 Stainless Steel Frying Pan with Lid

We are so pleased with the performance of this pan. I heat the pan to medium heat before adding my avocado oil, olive oil and/or butter. No more pans that are coated in questionable materials! Even heating, does not need high temperature to brown meat, cleanups are easy. After nearly constant use since purchase, it looks just- out-of-box condition. Also, imho the price is very reasonable and to get the this pan at this price AND give a 5 star rating is such a rare happening…for me anyway. I am a longtime Amazon Prime customer, retired and have prepared many, many meals. I’m wish I had this pan years ago!

It is heavier than the cheap thin aluminum non-stick coated pots that i have been using for 30 years or more. It does actually spread the heat more evenly when using our glass top range. I am determined to use this pan for cooking from now on. I have read about the hazards of cooking with non-stick pans because that slippery coating will and has scraped off, i wonder how much of that stuff is in the food that i have cooked? THIS new pan will never do that. Im adding right now (October 20th, 2021) an addition to this review. I have been waiting to cook down some onions to see if they scorched or burned. I used the #2 setting on our larger element so the heat was low. I added about 3 tbsp of Wesson oil before hand. The pan was so full if i added more onions it would have spilled out when i stirred it. I stirred them every 10 minutes keeping the onions covered all during the cooking process. 2+ hours later they are almost brown and i probably couldn't cook them down anymore. The pan is still shiny SS all across the cooking surface. I will wash it soon and i ran it through a dishwasher cycle a few days ago and it still looks and cooks like new. I recommend this pan. If i need a different size pan in the future i will consider another size of this brand. But for sure no more non-stick. MORE on this pan, (October 26th, 2021), i used a metal potato masher to push down several cane of refried beans before adding them to a pot of Red Beans & Rice. Somehow the masher slid around under the beans and after i was all done i saw scratches. Lots of scratches in my wonderful new pan. The smasher is rounded on all surfaces so no way could you cut yourself on it. I wanted to see how it cooked after that. It did another pan full of onions just fine even with the scratches. I used a little oil and it did brown the pan a bit. Just this second i scrubbed the pan with hot water, dish washing soap and the blue Scotch Bright pad and rinsed the pan and it looks like new again accept for the scratches. BUT even the scratches became shiny clean. They are my fault but i will use the pan just like they are not there. I suppose the bottom line here is do NOT use metal cooking utensils. And if it ever gets scratch no worries, it still cooks like brand new!

Purchased this pan about a month ago (with my own money, and did not get any incentives or kickbacks), and have cooked dozens of smaller meals in it. It is a nice little SS pan, and gets the job done the same as my more expensive SS pans but for a lot less $. The handle on the pan is very comfortable, and the handle on the lid is a little taller than most which is great if you have larger hands like mine. I selected this pan because it had the pour spouts on the sides, which is really convenient at times, but it ended up being my favorite smaller SS pan that I use for everyday cooking. It feels very durable and high quality, and it cleans up the same as any other SS pan.

I have been in to cast iron for years, I still love it, but I wanted a small stainless steel skillet. I made a diligent search and found this one…I love it! I love the eight inch size. I love the depth of this small skillet. I do wish the lid could go into the oven, too, but it can’t. That is the one flaw. It does seem to scratch easily, so I bought some utensils that can be used without scratching. I am quite happy with my purchase! I discovered another bit of a flaw…when I cook with it, the middle part of the skillet is a little raised, which makes for uneven cooking. I still like the skillet, I just work with it. Months later: Having cooked with this skillet a lot, knowing what I know now, I would look for a better brand. The raised part in the middle is so annoying!

I’ve been using this pan almost every day for the past five months, and it has been fantastic! I mainly use it to cook three eggs every day for my three dogs, and it heats evenly every single time. The tri-ply construction really makes a difference, no hot spots, and the handle stays cool enough to grab without worry. The weight is not too heavy and the handle is comfortable in your hands. Cleanup is super easy. In five months, I’ve only had to give it a full scrub once due to butter buildup. A little water and Bar Keepers Friend had it looking brand new again. It’s also dishwasher safe, but honestly, a quick rinse and wipe is usually all it needs. One tip: to prevent food from sticking, splash a bit of water on the pan as it heats. If the water beads, it’s ready to cook, if it evaporates instantly, let it warm up a bit longer. Since figuring that out, I haven’t had issues with sticking. The lid is sturdy and fits perfectly, and I love that the pan has spouts on both sides for easy pouring. Overall, this is a high-quality, durable pan that looks as good as it cooks. Definitely worth 5 stars! Definitely worth the money.

It is a great sauce pan!

I ordered this to use with an induction cooktop, and got the 8 inch tri-ply full body. Not only is it gorgeous, it is the most functional pan I've ever worked with. I love to make sauces, so having a pour spout on both sides is brilliant! The poor reviews some have given, seems to be because they are unaware of the proper use of stainless steel pans. Always heat to intended temp before adding food! Please, just google the use and care of stainless steel cookware! The clean up is easy, and it has a lot of versatility. The pour spout on each side, a lid, handle stays cool, oven and dishwasher safe, (not that I would put mine in a dishwasher, but you could). I love this pan so much! It's a good solid pan, distributes heat evenly, the handle stays cool to touch. And, again, it is a gorgeous pan! I intend to next purchase the 12inch pan, and a sauce pan.

It’s okay for a first time pan. But after several years of ownership and use, the handle rivets are loose (no way to fix) and the pan has warped rather badly which means the heat doesn’t distribute evenly on the stove and food burns. I’d spend money on a better quality brand and skip this one.

Es excelente, una presentación impecable y un servicio sin complicaciones, hasta ahora,,, solo tengo días utilizándola

Está grueso, macizo, da la impresión de que me durará mucho tiempo, además se ve muy bonito y los alimentos no se pegan solo hay que precalentarlo bien caliente y eso ayuda mucho. Estoy contento con este sartén fue buena compra

J'ai utilisé la poêle une seule fois et le fond a rondi. La poêle ne tient plus à plat sur la cuisinière. Pour le prix, je trouve que ce n'est pas la qualité qui était décrite. Un remboursement serait apprécié. Merci

Lo compre para hacer huevo y me ha sido muy útil en cualquier guisado o carné perfecto tamaño y si hay que usarlo a fuego bajo

This product exceeds all expectations