---
product_id: 1610410
title: "The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business"
price: "25304CFA"
currency: XOF
in_stock: true
reviews_count: 13
url: https://www.desertcart.sn/products/1610410-the-food-truck-handbook-start-grow-and-succeed-in-mobile
store_origin: SN
region: Senegal
---

# The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business

**Price:** 25304CFA
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business
- **How much does it cost?** 25304CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/1610410-the-food-truck-handbook-start-grow-and-succeed-in-mobile)

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- Customers looking for quality international products

## Why This Product

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## Description

The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business [Weber, David] on desertcart.com. *FREE* shipping on qualifying offers. The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business

Review: Perfect book for beginners! Very explanatory! - "The Food Truck Handbook" by David Weber is a comprehensive guide that delves into the intricacies of the mobile food business. Weber provides invaluable insights into starting, operating, and thriving in the competitive food truck industry. His practical advice, from menu planning to marketing strategies, is accompanied by real-world examples that make this handbook an essential companion for aspiring and existing food truck entrepreneurs. The author's passion for the subject matter is evident, and his expertise shines through, making this book a must-read for anyone looking to navigate the exciting world of food trucks! The package was delivered free of damages and the book came completely unbent without blemishes. 10/10!
Review: A must-read for any aspiring mobile food entrepreneurs - My high rating for this book has a lot to do with the fact that this book was EXACTLY what I needed to prepare to launch my own NYC food truck. Easy to follow and enjoyable to read, yet full of plenty of details, great tips and fun interviews with other food truckers. I kept a notebook next to me while I read this and wrote down things like: "test COGS at 30% to set final menu prices," "ask insurance broker if there are fees for additional insured (there shouldn't be!)," "sign up for free Google Voice phone number," and "consider hourly time limit on catering rates to cover staff pay." Really practical advice. My only complaint is that this book wasn't around three years ago when I started planning the food truck business. Of course if it had, it might have scared me off! Weber doesn't sugarcoat things, but he also makes sure to highlight the joys of street vending too. I feel so much more prepared after reading this handbook.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #58,844 in Books ( See Top 100 in Books ) #13 in Restaurant & Food Industry (Books) #24 in Hospitality, Travel & Tourism (Books) #275 in Entrepreneurship (Books) |
| Customer Reviews | 4.5 4.5 out of 5 stars (1,127) |
| Dimensions  | 5.8 x 0.9 x 8.8 inches |
| Edition  | 1st |
| ISBN-10  | 1118208811 |
| ISBN-13  | 978-1118208816 |
| Item Weight  | 2.31 pounds |
| Language  | English |
| Print length  | 288 pages |
| Publication date  | April 3, 2012 |
| Publisher  | Wiley |

## Images

![The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business - Image 1](https://m.media-amazon.com/images/I/61DxDqqnjmL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Perfect book for beginners! Very explanatory!
*by L***E on September 29, 2023*

"The Food Truck Handbook" by David Weber is a comprehensive guide that delves into the intricacies of the mobile food business. Weber provides invaluable insights into starting, operating, and thriving in the competitive food truck industry. His practical advice, from menu planning to marketing strategies, is accompanied by real-world examples that make this handbook an essential companion for aspiring and existing food truck entrepreneurs. The author's passion for the subject matter is evident, and his expertise shines through, making this book a must-read for anyone looking to navigate the exciting world of food trucks! The package was delivered free of damages and the book came completely unbent without blemishes. 10/10!

### ⭐⭐⭐⭐⭐ A must-read for any aspiring mobile food entrepreneurs
*by E***R on May 21, 2012*

My high rating for this book has a lot to do with the fact that this book was EXACTLY what I needed to prepare to launch my own NYC food truck. Easy to follow and enjoyable to read, yet full of plenty of details, great tips and fun interviews with other food truckers. I kept a notebook next to me while I read this and wrote down things like: "test COGS at 30% to set final menu prices," "ask insurance broker if there are fees for additional insured (there shouldn't be!)," "sign up for free Google Voice phone number," and "consider hourly time limit on catering rates to cover staff pay." Really practical advice. My only complaint is that this book wasn't around three years ago when I started planning the food truck business. Of course if it had, it might have scared me off! Weber doesn't sugarcoat things, but he also makes sure to highlight the joys of street vending too. I feel so much more prepared after reading this handbook.

### ⭐⭐⭐⭐ I am finding it to be quite useful and informative to some one who is thinking about ...
*by K***N on September 7, 2014*

have not finished reading this yet but so far very informative. give me a lot to think about, things that I never would have thought about on my own. It is geared more for big city food trucks and I am in a small town that only has 2 food trucks. I am finding it to be quite useful and informative to some one who is thinking about starting a food truck or just new at it. I would to anyone who is thinking about getting into the food truck business to read this book before making any decisions on whether or not this is a business for you.

## Frequently Bought Together

- The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business
- Food Truck Business Guide for Beginners: Simple Strategic Plan to Build and Maintain a Successful Mobile Business (Business Guides for Beginners)
- Running a Food Truck For Dummies

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-02-24*