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🧀 Elevate your cheese game—artisan flavor, authentic culture, every batch a masterpiece!
Standing Stone Farms Mesophilic Cheese Making Culture is a premium Italian-imported powder designed to ferment 6-18 gallons of milk per 1.5 teaspoon packet. Perfect for crafting European-style cultured butters and soft cheeses like Chevre, Feta, and Brie, it delivers a pronounced buttery flavor and open texture through live Lactococcus strains, ensuring consistent, professional-quality results for home and small-scale cheese makers.
| ASIN | B07XPTC9Z9 |
| ASIN | B07XPTC9Z9 |
| Animal Production Method | Organic, Pasture Raised |
| Best Sellers Rank | #470,503 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #338 in Cheese Makers |
| Brand Name | Standing Stone Farms |
| Coin Variety 1 | Gouda |
| Container Type | Packet |
| Cuisine | European cuisine |
| Customer Reviews | 4.6 4.6 out of 5 stars (107) |
| Item Form | Powder |
| Item Package Weight | 0.02 kg |
| Manufacturer | Standing Stone Farms |
| Manufacturer | Standing Stone Farms |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Dimensions | 8.25 x 6 x 0.01 inches; 0.63 ounces |
| Size | small |
| UPC | 606825961054 |
| UPC | 606825961054 |
| Unit Count | 1 Count |
| Units | 1 Count |
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