![Shiragiku Koji [Aspergillus oryzae] Spores Gluten-Free Vegan - 10g/0.35oz](https://m.media-amazon.com/images/I/61EM6UjFRlL._AC_SL3840_.jpg)

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๐ถ Unlock the ancient mold magic thatโs redefining modern fermentation!
Shiragiku Koji is a premium white spore Aspergillus oryzae known for its superior saccharifying power and natural browning, making it ideal for crafting darker miso, shoyu koji, and traditional Japanese alcoholic beverages like sake. This 10g gluten-free, vegan, and keto-friendly packet empowers home chefs and professionals alike to tap into a 3,000-year-old fermentation tradition with clean, plant-based ingredients.
















| ASIN | B07XJ7X4KN |
| Best Sellers Rank | #74,707 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #50 in Packaged Miso Soups |
| Brand | Modernist Pantry |
| Brand Name | Modernist Pantry |
| Coin Variety 1 | Koji |
| Container Type | Packet |
| Cuisine | Japanese cuisine |
| Customer Reviews | 4.5 out of 5 stars 53 Reviews |
| Diet Type | Vegan |
| Global Trade Identification Number | 00819543012100 |
| Item Package Weight | 0.02 kg |
| Item Weight | 10 g |
| Manufacturer | Modernist Pantry LLC |
| Material Feature | Gluten Free |
| Material Features | Gluten Free |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Size Name | 0.35 Ounce |
| Package Weight | 0.02 kg |
| Size | 0.35 Ounce (Pack of 1) |
| Specialty | Gluten Free |
| UPC | 819543012100 |
D**S
Great product but Amazon sucks
This is exactly as stated, wish I could get it this fast without ordering from temu lex luthor
D**L
Grows koji
I was able to successfully use this to grow koji for the first time. I used it to produce koji, sake, and shio koji.
L**7
Best
I added to my pickle and I just drink the liquid is delicious and very healthy for the gut . Thank you
S**.
Too pricey rip off
.35 oz for 15$$$$ a joke
K**R
Alive
Actually worked
M**I
Koji
Excellent product
Trustpilot
1 month ago
1 week ago