Maine Coast Sea Vegetables Kombu Sugar Kelp Leaf Bag | Organic Seaweed | Low Sodium Salt Alternative | Rich in Iodine | Ideal for Soups, Salads, Cooking | 2 Oz / 56 g (Pack of 1)

it tastes wonderful!

I use this in miso soup and it has nutritional value that is unsurpassable. We love it, and it's easy to use. I wish it was a little less expensive. They probably use this for making fertilizer. It's so plentiful in the ocean, I can't imagine why it is so expensive.

Delicious and nutritious

Great Product. Fresh, not too fishy tasting. Great Iodine Supplement.

By the description I thought it was grains of kelp salt, but they are strips of kelp instead.

I make soup stock with this product, and sometimes I slice it up, after making the stock and either add it to the soup or stir fry it up and serve as a side dish.

Extra salty and feels like leather and non returnable

The pictures are after the soak in water and after marinated overnight. I still have to cook it. I'm leary to use this package. I included a picture of a similar product that I use, it is not covered by white mold like substances. I have bought a similar product from whole foods that wasn't covered by a white substance this product was covered in white mold type substances. I figured maybe it was salt. So I soaked it slightly over an hour. I marinated it over night in olive oil. I don't think this kelp was fresh or new. It seems like it was an old product that was sent to me.

has a label on it saying "consuming this product can lead to birth defects and cancer", not sure how this can be sold without a warning before you purchase it and waste money..