---
product_id: 15013104
title: "Multi-Purpose Cassava Flour, 2 LB."
brand: "otto's naturals"
price: "30603CFA"
currency: XOF
in_stock: true
reviews_count: 13
url: https://www.desertcart.sn/products/15013104-multi-purpose-cassava-flour-2-lb
store_origin: SN
region: Senegal
---

# 100% cassava, wheat-like texture Top 9 allergen-free, gluten & grain free 1:1 wheat flour substitute by weight Multi-Purpose Cassava Flour, 2 LB.

**Brand:** otto's naturals
**Price:** 30603CFA
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your baking game—ditch gluten, not flavor!

## Quick Answers

- **What is this?** Multi-Purpose Cassava Flour, 2 LB. by otto's naturals
- **How much does it cost?** 30603CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/15013104-multi-purpose-cassava-flour-2-lb)

## Best For

- otto's naturals enthusiasts

## Why This Product

- Trusted otto's naturals brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Confident:** Certified Non-GMO, paleo-friendly, and free from gluten, grains, nuts, and top allergens.
- • **Bake Without Boundaries:** Versatile for pancakes, pizza, cookies & more—unlock endless culinary creativity.
- • **Effortless Substitution:** Swap in 1:1 by weight or reduce by 25% by volume for flawless results every time.
- • **Wheat Flour, Reimagined:** Enjoy soft, fluffy baked goods with the familiar taste and texture of traditional flour—without compromise.
- • **Inclusive Baking Made Simple:** Perfect for gluten-free, paleo, and plant-based lifestyles—join the movement of mindful bakers.

## Overview

Otto's Naturals Multi-Purpose Cassava Flour is a premium, 100% cassava-based flour that mimics wheat flour’s texture and taste. It’s top 9 allergen-free, gluten-free, grain-free, nut-free, and Non-GMO certified, making it an ideal all-purpose substitute for professional and home bakers seeking clean, versatile, and wholesome baking options.

## Description

desertcart.com: Otto's Naturals Multi-Purpose Cassava Flour, 2 LB. | All Purpose Wheat Replacement, Top 9 Allergen Friendly, Use for Bread, Cake and Crust, Gluten & Grain Free, Non-GMO, Nut-Free

Review: Game-Changer for Gluten-Free & Paleo Baking! - I’ve tried nearly every gluten-free flour under the sun, and Otto’s Cassava Flour is hands down one of the best ones I’ve ever used. With diet restrictions limiting potato, it was hard to find an all purpose gluten free flour without potato starch until I came across this! The texture is smooth and powdery — not gritty like some others — and it behaves so similarly to wheat flour. What I love most is that it’s a single-ingredient flour made from 100% yuca root, which fits perfectly into my gluten-free, grain-free, and Paleo lifestyle. It’s not bleached or processed with chemicals, and I really appreciate the clean, minimally processed product. Side note: I did exclusively use this with recipes intended for cassava flour. Bonus: My extended family who does not eat gluten free loves everything I make with this flour — and that’s saying something! ✅ Pros: • Great wheat flour substitute (1:1 in many recipes) • Totally grain-free and nut-free • Neutral taste (no odd aftertaste like coconut or almond flour) • Easy to digest 🚫 Cons: • Slightly pricey — but worth it for the quality • Can clump if not stored well, so I keep it in an airtight container. If you’re baking gluten-free, Otto’s is a must-have in your pantry.
Review: Great white flour substitute, love the pancakes - Great product and price. I use this to stay on my Paleo life style without sacrificing the normal white flour taste and feel when making bread, pancakes, cookies, etc. The consistency of this flour is very close to white flour without the gluten and grains that causes me the feeling of bloating which I usually feel when I eat regular bread. I tried to use coconut flour or almond flour, but those make the bread and pancakes really dry and the taste of coconut or almond is very strong. This flour doesn't have that nutty flavor! I normally use this with a 1:1 substitute for white flour, but there are a number of recipes online for making bread, cookies, or even using this flour in soup for thicker and more flavorful taste. Pancake Ingredients: 1 C cassava flour, stir before measuring ½ tsp grain free baking powder* ¼ tsp. baking soda ½ tsp. sea salt 2 Tbsp. honey 2 large eggs 1' C + 1 Tbsp. non-dairy milk 1 tsp. distilled white vinegar 3 Tbsp. refined coconut oil, melted coconut oil for frying Instructions: Heat a griddle or pan over medium-low heat. Melt the coconut oil and set aside. Mix the non-dairy milk with vinegar in a small bowl and set aside. In a large bowl, whisk together the dry ingredients. In another bowl, whisk together all of the wet ingredients (including the milk mixture) except the coconut oil, so it doesn't solidify. Stir the wet ingredients into the dry, then stir in the coconut oil. Batter will be thick. Add about ½ tsp. of coconut oil and swirl around pan until it melts. Pour ¼ C of batter into the preheated skillet and slightly spread out the batter on the coconut flour pancakes so it's not too thick. Cook until the edges look dry and bubbles start to form. The coconut flour pancakes will have less bubbles and will take slightly longer to cook. Flip and cook until the other side is golden brown. Set aside and repeat with remaining pancakes.

## Features

- Endless Baking Possibilities: From pancakes and waffles to pizza crusts and cookies, Otto’s Naturals Cassava Flour is a game-changer. Its wheat-like taste and texture make it the ideal substitute for traditional flour in your favorite recipes
- Allergen-Friendly and Wholesome: Made from a 100% cassava, this Top 9 Allergen-Free, gluten-free, grain-free, nut-free, and paleo flour lets you bake worry-free. Certified Non-GMO, it’s a better-for-you choice the whole family can feel good about
- Bakes & Tastes Like Wheat Flour: No more sacrificing taste or texture. Our premium non-GMO flour mimics the properties of wheat flour, making it easy to create soft, fluffy, and delicious baked goods, without the grains
- Versatile for Any Diet: Whether following a gluten-free, Paleo, or Plant lifestyle, this all-purpose flour fits right in. It works in sweet and savory recipes, and you can substitute it 1:1 by weight or reduce by 25% when measuring by cups
- Easy and Fun for Every Baker: Whether you're a seasoned baker or trying grain-free baking for the first time, our cassava flour makes every recipe simple, delicious, and completely wheat-free

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00S5AZRYG |
| Allergen Information | Gluten Free |
| Best Sellers Rank | #15,322 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #74 in Wheat Flours & Meals |
| Brand | Otto's Naturals |
| Brand Name | Otto's Naturals |
| Color | White |
| Container Type | Bag |
| Cuisine | Multi-cuisine |
| Customer Reviews | 4.6 out of 5 stars 5,455 Reviews |
| Diet Type | Gluten Free, Vegan |
| Global Trade Identification Number | 00866453000000 |
| Included Components | Otto's Naturals 100% Natural Cassava Flour Made from Yuca Root Bag, 2 Pound |
| Item Form | Powder |
| Item Highlight | All Purpose Wheat Replacement, Top 9 Allergen Friendly, Use for Bread, Cake and Crust, Gluten & Grain Free, Non-GMO, Nut-Free |
| Item Package Weight | 0.93 kg |
| Item Type Name | Otto's Naturals 100% Natural Cassava Flour Made from Yuca Root Bag, 2 Pound |
| Item Weight | 16 ounces |
| Manufacturer | OTTOS NATURALS |
| Model Number | Otto's Naturals 100% Natural Cassava Flo |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Size Name | 2 Pound |
| Package Weight | 0.93 kg |
| Part Number | Otto's Naturals 100% Natural Cassava Flo |
| Set Name | 2 Pound Cassava Flour Set |
| Size | 2 Pound (Pack of 1) |
| Specialty | GMO Free |
| UPC | 866453000000 |
| Unit Count | 32 Ounce |

## Product Details

- **Allergen Information:** Gluten Free
- **Brand:** Otto's Naturals
- **Item Weight:** 16 ounces
- **Package Weight:** 0.93 kg
- **Specialty:** GMO Free

## Images

![Multi-Purpose Cassava Flour, 2 LB. - Image 1](https://m.media-amazon.com/images/I/71kVOZKmIgL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: why is this brand twice as expensive over the other brand here on amazon when they are both non-gmo?**
A: This particular brand harvests their yuca at a very young stage so that the fiber/starch ratio mimics that of wheat very closely. Waiting longer to harvest produces larger yuca, and therefore more flour for your money, but you won't necessarily have consistent results in your final product. The process of drying the yuca also plays a huge roll in the final cost. Many Cassava Flours are sun dried for days, which is definitely cost effective, but leaves opportunity for mold growth. Otto's on the other hand is baked within hours of harvest in order to eliminate that risk of mold.

**Q: Does it contain tapioca**
A: Tapioca is from the same plant, but is only the extracted starch of the cassava (yuca) root. Otto's cassava flour, on the other hand, is a whole food. It is the entire cassava  (yuca) root, minus the peel. No fiber is removed. And no chemicals are used in our process. It is 100% cassava. Hope that helps clarify things.

**Q: Do I have to boil this in order to use it or add boiling water to it or can I just add it like regular flour? Thank you.**
A: You can just use it like regular flour. We have pre-cooked it for you so it is all ready to use.

**Q: What is the Macro list? Especially the carbs?**
A: Hi there, serving size 15g (1/8 cup) calories 56.5calories from fat 0.75total fat 0.075Saturated fat 0Cholesterol 0Sodium 0Carbohydrate 13.9Dietary Fiber 1.05gSugar 0.15Protein 0.15Calcium 13.5mgVitamin C 0.6mgIron 0.15

## Customer Reviews

### ⭐⭐⭐⭐⭐ Game-Changer for Gluten-Free & Paleo Baking!
*by M***N on July 10, 2025*

I’ve tried nearly every gluten-free flour under the sun, and Otto’s Cassava Flour is hands down one of the best ones I’ve ever used. With diet restrictions limiting potato, it was hard to find an all purpose gluten free flour without potato starch until I came across this! The texture is smooth and powdery — not gritty like some others — and it behaves so similarly to wheat flour. What I love most is that it’s a single-ingredient flour made from 100% yuca root, which fits perfectly into my gluten-free, grain-free, and Paleo lifestyle. It’s not bleached or processed with chemicals, and I really appreciate the clean, minimally processed product. Side note: I did exclusively use this with recipes intended for cassava flour. Bonus: My extended family who does not eat gluten free loves everything I make with this flour — and that’s saying something! ✅ Pros: • Great wheat flour substitute (1:1 in many recipes) • Totally grain-free and nut-free • Neutral taste (no odd aftertaste like coconut or almond flour) • Easy to digest 🚫 Cons: • Slightly pricey — but worth it for the quality • Can clump if not stored well, so I keep it in an airtight container. If you’re baking gluten-free, Otto’s is a must-have in your pantry.

### ⭐⭐⭐⭐⭐ Great white flour substitute, love the pancakes
*by M***M on September 27, 2015*

Great product and price. I use this to stay on my Paleo life style without sacrificing the normal white flour taste and feel when making bread, pancakes, cookies, etc. The consistency of this flour is very close to white flour without the gluten and grains that causes me the feeling of bloating which I usually feel when I eat regular bread. I tried to use coconut flour or almond flour, but those make the bread and pancakes really dry and the taste of coconut or almond is very strong. This flour doesn't have that nutty flavor! I normally use this with a 1:1 substitute for white flour, but there are a number of recipes online for making bread, cookies, or even using this flour in soup for thicker and more flavorful taste. Pancake Ingredients: 1 C cassava flour, stir before measuring ½ tsp grain free baking powder* ¼ tsp. baking soda ½ tsp. sea salt 2 Tbsp. honey 2 large eggs 1' C + 1 Tbsp. non-dairy milk 1 tsp. distilled white vinegar 3 Tbsp. refined coconut oil, melted coconut oil for frying Instructions: Heat a griddle or pan over medium-low heat. Melt the coconut oil and set aside. Mix the non-dairy milk with vinegar in a small bowl and set aside. In a large bowl, whisk together the dry ingredients. In another bowl, whisk together all of the wet ingredients (including the milk mixture) except the coconut oil, so it doesn't solidify. Stir the wet ingredients into the dry, then stir in the coconut oil. Batter will be thick. Add about ½ tsp. of coconut oil and swirl around pan until it melts. Pour ¼ C of batter into the preheated skillet and slightly spread out the batter on the coconut flour pancakes so it's not too thick. Cook until the edges look dry and bubbles start to form. The coconut flour pancakes will have less bubbles and will take slightly longer to cook. Flip and cook until the other side is golden brown. Set aside and repeat with remaining pancakes.

### ⭐⭐⭐⭐⭐ Perfect for making tortillas! Great for AIP
*by 8***A on May 31, 2019*

We loved it so much we used the whole bag the same day we opened it and ordered another one. I just received 2nd bag in the mail. I absolutely loved the texture and quality of this flour. So happy I found this flour! I was going to use it to make desserts but I saw the recipe for tortillas on the back of the package and decided to give it a try. It is so simple. Forget about adding veggies to make these tortillas. Nothing is better than a simple ingredient recipe. Ottos cassava flour, oil, salt and water. I made mini tortillas for my toddlers. I made 45 out of a double batch. They love eating the baby tacos as they call them. They even get upset if they see me eating them, lol. I added more water a little at a time while mixing to make them more moist and pliable. I used a tortilla press with ziploc bag in between. They did not stick or break. They cooked quickly and have a stretchy strong smooth soft texture. I put leftover tortillas in fridge wrapped in towel inside ziploc. They lasted 3 days because we ate them all. Flour does not have weird after taste like coconut or almond flours and doesn't get chewy like rice flour. Cassava flour has very mild flavour and I would say it is comparable to all purpose flour. Except Cassava is good for you and allergy free. I don't feel left out at parties anymore and don't feel like Im on a restricted diet. I am on the Autoimmune protocol (AIP) and had found it very hard to eat normal meals. Thanks to this not anymore

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-09-21*