---
product_id: 147790798
title: "200g. It is a traditional Japanese food that is good for health. With Original recipe collection. (7 oz)"
brand: "miyako koji"
price: "25987CFA"
currency: XOF
in_stock: true
url: https://www.desertcart.sn/products/147790798-200g-it-is-a-traditional-japanese-food-that-is-good
store_origin: SN
region: Senegal
---

# 100% natural koji grains low-temp drying preserves enzymes rich in digestive enzymes 200g. It is a traditional Japanese food that is good for health. With Original recipe collection. (7 oz)

**Brand:** miyako koji
**Price:** 25987CFA
**Availability:** ✅ In Stock

## Summary

> 🌿 Elevate your health and kitchen game with MIYAKO KOJI — tradition you can taste!

## Quick Answers

- **What is this?** 200g. It is a traditional Japanese food that is good for health. With Original recipe collection. (7 oz) by miyako koji
- **How much does it cost?** 25987CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/147790798-200g-it-is-a-traditional-japanese-food-that-is-good)

## Best For

- miyako koji enthusiasts

## Why This Product

- Trusted miyako koji brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **DIY Culinary Mastery:** Create your own miso, shio koji, and savory sauces to elevate everyday meals with umami depth.
- • **Ancient Superfood Revival:** Harness the power of traditional Japanese koji, a cornerstone of authentic miso, soy sauce, and sake.
- • **Exclusive Original Recipe:** Comes with a curated recipe collection to unlock the full potential of your koji experience.
- • **Enzyme-Rich Wellness Boost:** Low-temperature drying locks in potent enzymes that support gut health and blood purification.
- • **Tenderize & Flavor Amplify:** Use as a natural meat and fish tenderizer that enhances flavor with a subtle, savory kick.

## Overview

MIYAKO KOJI 200g is a premium dry koji made by cultivating koji kin on grains like rice and soybeans, then dried at low temperatures to preserve its natural enzymes. This traditional Japanese ingredient is essential for making miso, soy sauce, sake, and pickles, and is celebrated for its digestive and blood-cleansing benefits. Perfect for health-conscious foodies and culinary creators aiming to add authentic umami and wellness to their diet.

## Description

MIYAKO KOJI 200g. It is a traditional Japanese food that is good for health. With Original recipe collection. (7 oz)

## Features

- KOJI is a made by growing KOJI KIN on grains such as rice, wheat and soybeans. It has long been used as a raw material for traditional Japanese foods such as miso, soy sauce, sake, sweet sake and pickles.
- MIYAKOKOJI is dry KOJI. It is dried at low temperatures so the KOJI characteristics can be maintained as long as possible.
- You can make Miso and Shio Koji yourself. The miso can be used to make miso soup and miso sauce. Salt and pepper make the meat and fish soft and delicious.
- KOJI is said to clean the intestines and the blood. In addition, it is said that eating dry KOJI with 1 TSP of water (cold or hot) after eating is healthy.

## Product Details

- **Brand:** MIYAKO KOJI
- **Number of Items:** 1
- **Unit Count:** 7 Ounce
- **Item Weight:** 200 Grams
- **Package Information:** Can

## Images

![200g. It is a traditional Japanese food that is good for health. With Original recipe collection. (7 oz) - Image 1](https://m.media-amazon.com/images/I/61W6EP+Lz1L.jpg)

## Frequently Bought Together

- MIYAKO KOJI 200g. It is a traditional Japanese food that is good for health. With Original recipe collection. (7 oz)
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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-03-12*