Bodum 51oz Chambord French Press Coffee Maker, High-Heat Borosilicate Glass, Polished Stainless Steel – Made in Portugal

There are myriad reasons why I chose to finally invest in this strange little product that I had heard so much about from coffee experts on the web. First of all, like many other reviewers here, I only have a small number of coffee-drinkers in the household (in my case, my father and I). Most drip makers are built to hold MASSIVE quantities of our beloved go-go juice, and therefor, take up a great deal of counter space, which is of no use to us at all. Also, many of the el-cheapo drip makers that we had bought in the past worked great...for about three weeks, then broke down (The Melitta "Take Two" and the Hamilton Beach Brewstation are great machines, but they didn't prove to be very durable for us.) And finally, to be frank, we've recently had a bit of a roach problem localized to our kitchen, and Dad was paranoid that one of the little pests might sneak into and contaminate a drip-pot, as there's very rarely any kind of seal on them to prevent such occurences. But I was unwilling to let any of these setbacks stand in the way of my favorite, and by far most delicious morning ritual, so my mind drifted back to the French press pot, that low-tech contraption from Bodum that has been around, in the same exact design, since the 1930's. That got me very, very interested. I consider myself somewhat of a Luddite, and I thoroughly believe that many things were just done better back in the old days, and that, in the Modern Age, we've traded quality for convenience and charm for instant gratification. In fact, only the massively galvanizing rush to the cerebral cortex produced by the coffee I just drank has motivated me to crank my newfangled computerola machine into power and set my electronic tele-type mechanism to stamping out a product review! Now if I can just find where to lay the stone tablet. Hehe. OK, enough with the levity. Let's get down to what you really want to know. Is this a good product? YES! It's everything I expected and more. First of all, this thing isn't just low-tech, it's NO-tech. It's made of glass with a metal frame and a steel filter. You never have to SEE another paper filter again, and best of all, no electricity required, and no computerized parts or timers to malfunction after three weeks of moderate use. This baby is as rugged and ready for adventure as almost any kitchen implement you could think of. In fact, I may finally be able to have coffee on my camping trips, which is a very thrilling thought. There are a few reviewers who have suggested that the task of boiling water in a separate vessel is a bit of work, and this may be true if you like your coffee really, REALLY hot. I don't need to boil water. I just get a heavy-duty pyrex measuring glass and pop it in the microwave for three minutes! You may want to wear an oven mit when removing it from the microwave, but it should be plenty hot for you, plus if you use a measuring glass, you have the added advantage of eventually learning the precise amount of water to add for your own perfect cup, as it's quite a subjective thing. Remember when I said that there were only two coffee-drinkers in my family? Well, that's yet another detail that makes me think that this press pot thing was created specifically with folks like me in mind. Not only are there not many coffee-drinkers in the house, but neither of us are multiple-cuppers. I never have more than one good stiff mug a day, because I'm too much of a whimp to handle the caffiene (oh the shame!) This press is perfect for two people to enjoy large mug-sized portions, or for one coffee-drinker to have a tall tumblerful for a hectic day at school, the office, or just wherever. This would be ideal for a studio apartment or dorm room. Oh, and did I mention that this thing is BEAUTIFUL?! I don't know what it is, but it looks like a charming antiquity, something that you might see on a civilized British club-car aboard a dignified old passenger train, being passed around for serving among several avuncular-looking gentlemen with grey hair, handlebar mustaches, three-piece suits complete with vest-fobs, and monocles. Sometimes, I don't know whether I should brew coffee in this thing, or polish it and put it in my china cabinet. But don't let the piece's dainty appearance give you the idea that it's a nere fragile curio, to be protected in a velvet-lined box and fussed over. The Bodum Chambord Press Pot is made of heat-resistant laboratory-grade glass. You can brew with it until Doomsday, and it'll stay in tip-top shape. And if it doesn't, Bodum offers replacement parts by mail. Now that's a company that's confident in their product! A word to the new-age folks out there who just want to be able to flip a switch and have coffee on demand. This machine probably isn't what you're looking for. Some people would say that it's more work, but really, I think it's just more fun. It's like going to a grocery store to buy a candle as opposed to the old-timey way of dipping one yourself (which I did on a tour of a North Carolina plantation some years ago.) The old way is more "work", but it's more play as well, and there's a certain level of pride in knowing that you took part in such a time-honored and historical ritual yourself. I read a lot of Amazon reviews before finally deciding to try the product, and I was terrified at all the comments warning how difficult this little gizmo is to clean. Once I got one for myself (and I'm a fairly lazy guy, to be honest with you), I was shocked. What are y'all talking about? This is ridiculously simple to clean, and there isn't even any of that nonsense with having to run vinegar through it once a month like with those pesky drip-makers. All you need is running water and a steady hand. Maybe you could use a little scrubber brush every week or so, but this thing is surprisingly low-maintenance. Don't be daunted by the comments stating otherwise. OK, now for the best part. The coffee made with the Bodum Chambord Press is some of the most heavenly, mild, even, smooth, and full-bodied coffee I've ever enjoyed from ANY source/brewing technique. And, having been accustomed to convenience store coffee for the last several months, the step up was like that of a music listener going from Lindsay Lohan CD's to Billie Holiday on glorious vinyl. Once you've been to the mountaintop of richness, texture, quality, and substance, you won't want to go back to the valley of blandness, lack of depth, and thorough mediocrity. No offense to Lindsay Lohan fans. They're not bad, they (like instant coffee drinkers) just don't know what they're missing out on. ;-)

I'd heard that a french press makes the best tasting coffee but put off buying one for years. To be honest if I had some peer pressure to influence me I'd probably not have resisted for so long. I only know one person who uses a coffee press and they swear by it. The reason I finally bought this was that my last two drip coffeemakers broke in month thirteen, right after the warranty ended. Small plastic parts broke and I took the plunge to try this french press which is mostly glass and metal, figuring the simpler construction might ensure it would last longer (and it's less expensive too). One thing I like about the Chambord is the glass beaker is a separate piece. This is unlike Bodum's Brazil model which has the plastic fused onto the glass. I know replacement glass pieces are sold separately in case mine breaks. I liked the look of the Chambord which is sleek and has a shiny silver metal and black plastic for the holder and cap. I looked at the Bodum Chambord side by side with other coffee presses (like the Bodum Brazil) in a store and could see that this one looks more sophisticated and classy. I also like the 32 ounce capacity of the Chambord. Easy to Use The coffee press is so easy to use. I boil the water then wait two minutes, as the manufacturer says not to use boiling water. I put the coffee grounds in it then fill it with 32 ounces of water. I stir it with a wooden chopstick then place the lid on and wait four minutes. Then it is pressed very gently and slowly. The coffee is ready to serve. My one complaint about the glass container is there are no marked lines for various measurements. If you want to make coffee in a certain number of ounces, such as to make an 8 ounce cup, you will have to heat the water and measure it in a heat-safe measuring cup then pour it in. I note the manufacturer has legal warnings in two languages which fill over two inches of space on it so it is clear that Bodum wasn't leaving markings off to have a clean design look. Since this uses no electricity and is small I am taking it with me when camping. I am thrilled to be able to have great tasting coffee while camping or staying in cabins without electricity but with access to open fire or portable camping stoves which can be used to boil the water. Best Tasting Coffee I have two favorite coffees which I've been drinking for over two years using a drip coffeemaker. I was shocked at the superior aste of the coffee made with the same pre-ground beans from this coffee press. There was no bitterness! I'd thought the bitterness was supposed to be there and had accepted it. (This idea is now funny to me. I also note when reading reviews of my former coffeemaker - made by Mr. Coffee - some customers said it produced a bitter brew. I now know that to be true. ) I have never tasted home-brewed coffee that tasted this good. 32 Ounces Bodum says this makes 8 cups of coffee. In America 6 ounces is the standard so that's a bit confusing to this American coffee drinker. However many people now drink 8, 12, 16 or more ounces in one "cup" of coffee. What you need to know is the Bodum Chambord makes 32 ounces of coffee. Cleaning I find this easy to clean and have no complaints. With anything you use there is usualy some cleaning, even a drip coffeemaker has parts to clean. Making Coffee in Volume My Mr. Coffee drip coffee maker took nearly 15 minutes to make a 12 cup pot so I have no complaints on the time it takes to make coffee in a coffee press. To me flavor is more important anyway; I'd rather have a coffeemaker for daily use that produces superior coffee every day and have a bit of inconvenience when company is here. If I have to, when company is visiting, I will use an insulated coffee pot if I need more than 32 ounces of one kind of coffee. It will actually work out fine as some of my family usually wants decaf while others want caffinated coffee, so I've always had to brew two pots and use an insulated carafe when I brewed with a drip coffeemaker anyway. The Cost This cost me less than half what a drip coffeemaker costs and much less than those one-cup coffee makers. I'm happy with the low cost. As I said earlier if the glass beaker breaks I can buy a replacement for a low price. In Conclusion This makes fantastic tasting coffee. It may be a different process than you have done before but it is easy. This is an inexpensive item with a simple process with little room for mechanical failure. Don't hesitate like I did!

This is a beautiful little coffee press, and it makes the best coffee, too. Its really easy to use, although having to heat up water to go in it is kind of a headache after using an instant coffee maker for so many years, but the taste of the coffee is so much better its well worth any extra trouble it might be to fix. I highly recommend this for your own or makes a really nice wedding or shower gift also.

Having discovered French Press coffee a year ago I bought the Bodum Columbia Insulated French Press, which I love. However spare parts are not readily available for that line yet. So I started shopping for a press that I could get spare parts for. I have also read that a glass press can produce a slightly more complex flavored cup of coffee because the coffee will cool slightly while brewing. So I picked this press out based on my past happiness with Bodum products. I am the only coffee drinker in my house so I decided that I did not require a large 12-cup press. I also knew that I would not drink all that coffee before it became too cool. This is my first 8-cup press. I will spare you a review filled of reasons why you should use a French press to make coffee and instead tell you why you should buy this French press to do it! So here I go. Durability- This press is composed of a glass beaker that lifts out of the metal-banded handle assembly. It has a metal lid that is polished to a beautiful mirror finish. Also has a metal plunger rod, metal filter and metal filter ring and cross filter base. However it has a plastic shoulder nut (my one complaint, although I was able to get a metal replacement from Bodum at no cost). The way the plunger assembly goes together is simple and can be assembled easily by hand. First the plunger rod is fitted through the hole in the lid. Then the shoulder nut is screwed onto the rod. Then the large metal ring with round holes and a spring around the edge goes on. Beneath that the fine metal filter then beneath that the cross filter base. The rod screws into the cross base and secures everything up against the shoulder nut. This description may seem somewhat complex however it is very simple in practice and fool proof. The plunger lid assembly is quite sturdy and durable. The metal-banded handle assembly, which holds the beaker, is also sturdy and polished. The handle is a very hard plastic and comfortable to grip and hold. Fully assembled you have a durable (for glass) press that can easily stand up to daily use. I use mine daily with no problems at all. Ease of cleaning- This press easily disassembles by hand and can be completely cleaned with little effort. I soak mine in hot soapy water after every use then rinse clean and towel dry. Proper cleaning is critical to maintaining consistent coffee flavor. A dirty coffee maker will taint coffee with bad tastes. This press cleans very easily, much easier than my old drip machine did! Ease of use- This press is used as any French press. Drop your grounds in, add water off of boil, let grounds steep for 4-5 minutes then slowly press the plunger down. Pour and enjoy. If you make more than you will drink right away then pour it into a separate insulated thermos. I leave my coffee in this until I have it drank. With the lid turned to close the spout this coffee stays warm enough for me for a half hour. Face it; the first cup will be too hot to drink right away. The second will be hot but drinkable. The third will be warm. This makes 2-3 coffee mugs. Great for a single drinker who likes 2 or 3 mugs at a time, like me. Or great for 2 light coffee drinkers (a mug and a half a piece). Coffee will always be best the sooner is it consumed after brewing is completed. In this press or any press/coffee maker. Overall quality- For around $30 this is a fantastic value. Like I said above I was leery of the plastic shoulder nut which could wear after multiple assemblies and disassemblies, but I was able to get a metal replacement at no cost making this a much better value. All in all a great investment in better coffee drinking and piece of mind. I also like the ability to get spare parts if I should ever need them. In closing I really love this press it holds up to daily use and maintains it great classic looks. Makes great coffee and is perfect for a single coffee drinker who likes 2 or 3 mugs of coffee as I do. It's smaller size than my 12-cup press makes for easier cleaning and handling. I am very happy with this purchase and for $30 you cannot go wrong. I recommend this to you highly! Whether you are new to French press coffee making or like me wanted a smaller easier to clean daily coffee press. I still love my 12-cup for parties, but this press is my personal daily coffee maker of choice. I love it!

QUICK SUMMARY: I'm not a coffee connoisseur, so I can't say how much better this coffee maker makes coffee over a drip coffee maker. But the coffee this French Press makes is tasty, using it is simple, and the clean-up is very easy. The only thing I'd like better is measuring lines on the carafe (I'm particular with my units-of-measure). Background: A few days after getting this coffee maker, I did a blind taste test by brewing coffee made with this French press and with my Mr. Coffee drip coffee maker. I used the exact same coffee blend and amount (course ground for this maker, finely ground for the drip maker) and the same amount of water, then poured the finished brews into two different coffee cups and had my wife taste them both. The French press coffee steeped for four minutes. My wife noted the slightly stronger aroma and slightly stronger taste of the French press coffee, but both were similarly good-tasting. She gave me the same blind test, and I struggled to pick the coffee made with the French press, which was (to me) *very* slightly stronger in taste (I noticed no noticeable difference in aroma). In short, neither of us found that this French press made a superior cup of coffee over our drip coffee maker. That said, there are other reasons to like this French press. WHAT I LIKE: - It's a nice, simple way to serve guests a special kind of coffee they may especially enjoy - Using the pump-action was very easy and (with coarse ground coffee) has no chance of clogging the filter - I prefer the glass carafe that won't leach chemicals into my coffee vs. plastic-based carafes - The small, compact size makes it easy to stow away (rather than leaving it on the kitchen counter) - Very nice to make just two mugfulls of coffee to share with your significant other - Cleaning the filter and carafe was much easier and faster than I thought it'd be - No paper filters makes this a green product - No heating element (use a thermos mug or carafe instead) also saves energy, too What could be BETTER: - In order to get the perfect mix of coffee grounds to water, it'd be helpful to have measuring lines on the carafe so I could fill the carafe to the exact same water level each time I use it. If I'm trying to brew, for instance, just 12 or 24 ounces, it's guesswork unless I fill the carafe with a measuring cup, creating an unnecessary step in the brewing process (not a big deal, but just unnecessary). Conclusion: Since I can't really tell a big difference between the coffee this maker creates from my Mr. Coffee drip maker, I can't say that I love this product, but I do love that other people will like the coffee this maker makes, and that it's a green product. Recommended!

I never used to drink coffee. At least, not until I had my third child in 3.5 years. Then, everything changed and I could not function without a good dose of caffeine. My husband and I started out with a used drip coffee maker, but every time we used it I cringed at the thought of my coffee brewing in plastic. All those chemicals! (Yes, I am one of "those" people). Well, I bought a porcelain coffee cone to get away from the plastic, but then found myself spending way too much time making a single cup. I'd also end up making my husband's coffee because he refused to use the cone due to the length of time each cup took. So I started researching the french press, and finally found this little beauty. No plastic parts (I thought), and we can make two cups at once. I was quite disappointed when the press arrived and there actually is one plastic part, through which the coffee is poured. However, the rest is glass or stainless steel, so the coffee is not brewed in plastic, and never touches plastic until it is poured. I wish Bodum would make one with no plastic at all, but this is much better than drip. Now, for the taste. I am forever ruined. French Press coffee is so much richer and stronger than drip coffee. It is delicious! I have stopped buying coffee at coffee shops because it tastes watery and bland compared to my homemade coffee. For one mug, I pour 1 1/2 cups of hot (almost boiling) water over 3 level scoops of coarse grounds. Let sit for a minute, stir, then let sit for four minutes. Press it and pour! For both my husband and myself, 3 cups of water over 7 level scoops, with the same timing. I love it black with a little sugar. I was a little intimidated at first because I thought I had to buy a grinder and whole beans. But you don't! At most grocery stores, there are coffee grinders in the coffee aisle. Just choose your whole beans, set the grinder to "coarse" or "percolator," then grind up fresh coffee. My favorite is Steaming Bean's "Organic Mountain Harvest." It's purchased in bulk, and I can get organic for the same price as regular. Now, the press is harder to clean than rinsing a filter, but not by much. I wash it by hand after every brew, and it only takes a minute. I personally would not put it in the dishwasher, because the glass isn't all that thick. I have banged it against the sink or other dishes before, though, and it didn't crack. This is a great product overall! I give it 4 stars because there is a plastic part, which is not indicated in the product description, and the edges of the stainless steel mesh filter are a bit frayed after 6 months of almost daily use. It doesn't seem to affect function though.

My nephew made me a cup of coffee using a French press and I really liked it, so not wanting to spend any more than I had to on something I wasn't sure I would like, I bought this and I absolutely love it. In the morning I just use my coffee maker, but I like an after dinner cup and I use this, and to me it's about as good of a cup of coffee as you can get. It is a bit of pain to clean, which is why I don't use it in the morning, but whatever, it's worth it

For those who enjoy a daily cup of amazing coffee the Bodum Chambord French Press is for you. My first experience with a Bodum Chambord French Press stems from my parents. They used if primarily for the “special cup of coffee,” the weekend demands and the Bodum French Press has continued to represent that ideal. I use my Bodum (34 oz.) nearly every day to make the perfect cup of joe. What really stands out in this product is its simplicity, longevity, and how it literally improves the taste of nearly any coffee. Simplicity of Design and Use The Bodum design is simple, smart, and easy to clean. The entire thing consists of only three pieces; the glass carafe, lid with the filter, and the steel frame. Its simplistic design combined with an overall aesthetic appeal that allows you to leave this French press on the countertop without looking out of place or ugly. Did I mention its dishwasher friendly? When you go to use your Bodum you’ll find that its incredibly easy to use, in fact the instructions only come with 4 steps. Step 1, put coffee in your Bodum. Step 2, boil water. Step 3, pour the boiling water in the Bodum and let sit for a few minutes eventually pushing the filter down. Step 4, pour yourself a cup of coffee! They make it as easy as possible to enjoy a superior cup of coffee (more on that in a minute). Longevity Unlike comparable French presses, Bodum uses high quality glass, steel and hard plastics for their product. This means that you’ll be enjoying your press for years to come long after others would have broken. I’ve owned 1 other brand of French press before. The reason I made the switch was due to the handle breaking on my old one, a problem I don’t anticipate happening with my Bodum. As I stated before, my parents also have a Bodum (51 oz.) which they’ve had it for nearly 15 years! Not many other products can claim that type of longevity. Do You Even Like Coffee?! Those who know coffee, know that a French press easily makes the purest cup of coffee out there. Regardless of the brand of press, overall taste is so dramatically improved over the standard coffee maker that once tried other ways probably just won’t cut it anymore. The combination of pouring boiling water directly onto the coffee induces some sort of chemical reaction that brings the absolute best flavor out of that bean. Even Folgers, the most average cup of blah there is, can taste as if its fresh out of the jungles of Columbia when using a French press. Negatives Honestly, practically none exist. Strong, quality materials ensure it won’t break, it looks good on the countertop, and makes the worst coffee out there taste a million times better. The one and only thing that comes to mind is price. In your big box stores, the Bodum demands top price for its top quality costing up to 60 dollars for a 34 oz. press. However, the advent of online shopping has cut that price nearly in half. The affordable, highest quality Bodum Chambord French Press is the perfect tool for the daily coffee drinker. Whether you’re buying it as a gift or for yourself, I’m confident that this press will improve your coffee experience. Happy pouring!

La compré en oferta. Excelente calidad y diseño. Totalmente recomendable.

Very good quality coffee maker (plunger system ) - sturdy and workls like a charm... if you want good quality coffee in a short amount of time.... provided you read the user instructions first....

Bad quality and arrived in bad condition

Dawniej produkty marki Bodum były wyśmienitej jakości. Teraz niewiele różnią się od tańszych zamienników. Minusem jest to, że filtr fusów szybko się odkształcił. Część filtra zawija się w górę, a część w dół. Mimo to trzeba przyznać, że zaparzacz działa prawidłowo i pozwala przygotować aromatyczną kawę.

La compre ya hace meses y no ha dado ningún problema. Esteticamente preciosa y fina. Fácil de limpiar. perfecta tanto para café como para tes o infusiones. Deciros que sobre la cantidad de café que se puede hacer dicen que 8 tazas y supongo que se refiere a cafés de taza de cafetería que son de varios tamaños y en general bastante mas pequeños que las de casa. Así que calculad que si os llenáis una taza de casa (la típica con forma de "vaso" con asa) os dará más o menos para unas 4 o 5 tazas tranquilamente.