---
product_id: 12691428
title: "Food in California Indian Culture (Classics in California Anthropology)"
brand: "ira jacknis"
price: "57105CFA"
currency: XOF
in_stock: true
reviews_count: 2
url: https://www.desertcart.sn/products/12691428-food-in-california-indian-culture-classics-in-california-anthropology
store_origin: SN
region: Senegal
---

# Food in California Indian Culture (Classics in California Anthropology)

**Brand:** ira jacknis
**Price:** 57105CFA
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- **What is this?** Food in California Indian Culture (Classics in California Anthropology) by ira jacknis
- **How much does it cost?** 57105CFA with free shipping
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Food in California Indian Culture (Classics in California Anthropology)

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## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Food in California Indian Culture
  

*by P***N on Reviewed in the United States on October 15, 2008*

If you are interested in how the Native Americans thrived this is an excelent book. Food is the heart of any culture and this is a wonderful look at what it was like before the intervention. I hope some of these food ways are still being practiced. There is so much to learn from their culture.

### ⭐⭐⭐⭐ 4.0 out of 5 stars







  
  
    Table of Contents for Food in CA Indian Culture from Phoebe A. Hearst Museum of Anthropology, Berkeley, CA
  

*by R***T on Reviewed in the United States on February 14, 2014*

Acknowledgments  viCLASSICS IN CALIFORNIA ANTHROPOLOGY  vii Introduction to the Phoebe Hearst Museum Reprint SeriesINTRODUCTION Notes Toward a Culinary Anthropology of Native California  1 by Ira Jacknis  1 Selection of Ingredients  6 Gathering  23 Processing and Storage  33 Cooking  52 Eating  74 Food as a Social Category  92 Historical Perspectives  108 A Note on the Selections  117OVERVIEW The Food Problem in California  123 by Alfred L. KroeberPLANTS Making Acorn Bread in Yosemite  137 by Elizabeth Grinnell The Acorn, A Possibly Neglected Source of Food  143 by C. Hart Merriam PHOTOGRAPHIC PORTFOLIO: Sierran Acorns, ca. 1902-8  151 by C. Hart Merriam California Indian Balanophagy  158 by Edward W. GiffordANIMALS PHOTOGRAPHIC PORTFOLIO: Ishi (Yahi) Hunting Deer and Rabbit, 1914  167 by Alfred L. Kroeber and Saxton T. Pope Fish and the Miwok  173 by Craig D. Bates Shellfish Foods of the California Indians  181 by Robert E. Greengo The Army Worm: A Food of the Porno Indians  202 by Samuel A. BarrettTRIBAL ACCOUNTS Life and Culture of the Hupa  213 by Pliny E. Goddard The Northern Maidu  226 by Roland B. Dixon Wintu Ethnography  237 by Cora A. Du Bois Notes on Traditional Foothill Nisenan Food Technology  258 by Norman L. Wilson PHOTOGRAPHIC PORTFOLIO: Elizabeth Enos (Nisenan Maidu) Processing Buckeyes, 1960  273 by Samuel A. Barrett and film crew Ethno-botany of the Coahuilla Indians of Southern California  279 by David P. Barrows Ethnography of the Owens Valley Paiute  305 by Julian H. Steward Culinary Practices of the Mohave Indians  322 by Kenneth M. StewartMYTH, RITUAL, AND ORATORY Karuk Food Myths  335 edited by Alfred L. Kroeber and Edward W. Gifford A Pomo Food Tale  340 edited by Samuel A. Barrett A Chumash Food Tile  342 edited by Fhomas C. Blackburn A Sierra Miwok Feast Oration  344 edited by Edward W. Gifford PHOTOGRAPHIC PORTFOLIO: A Konkow Maidu Feast, 1903  347 by John W. Hudson Subsistence Rituals in Native California  352 by Sean L. SwezeyHISTORICAL PERSPECTIVES Kashaya Porno Memories of Food  385 by Essie Parrish PHOTOGRAPHIC PORTFOLIO: Kashaya Pomo Foods, ca.1960  393 by Samuel A. Barrett and film crewCONTEMPORARY PERSPECTIVES Venison, Acorns, and Fry Bread  401 by David W. Peri You'll Never Go Hungry and Crab Louis and the Jitterbug  414 by Kathleen R. Smith Contemporary Food Customs  421 by Beverly R. Ortiz PHOTOGRAAPHIC PORTFOLIO: Contemporary Food Customs  435 by Dugan AguilarNotes  443References

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*Last updated: 2026-10-04*