---
product_id: 125115749
title: "Top 50 Most Delicious Empanada Recipes (Recipe Top 50's Book 30) Kindle Edition"
brand: "julie hatfield"
price: "2612CFA"
currency: XOF
in_stock: true
reviews_count: 13
url: https://www.desertcart.sn/products/125115749-top-50-most-delicious-empanada-recipes-recipe-top-50s-book
store_origin: SN
region: Senegal
---

# Top 50 Most Delicious Empanada Recipes (Recipe Top 50's Book 30) Kindle Edition

**Brand:** julie hatfield
**Price:** 2612CFA
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Top 50 Most Delicious Empanada Recipes (Recipe Top 50's Book 30) Kindle Edition by julie hatfield
- **How much does it cost?** 2612CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/125115749-top-50-most-delicious-empanada-recipes-recipe-top-50s-book)

## Best For

- julie hatfield enthusiasts

## Why This Product

- Trusted julie hatfield brand quality
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## Description

Full description not available

## Images

![Top 50 Most Delicious Empanada Recipes (Recipe Top 50's Book 30) Kindle Edition - Image 1](https://m.media-amazon.com/images/I/91bQL1OZl9L.jpg)

## Customer Reviews

### ⭐⭐⭐ 







  
  
    A Good Resource for Ingredient Ideas, but Contains Many Errors
  

*by Q***H on Reviewed in the United States on December 3, 2016*

For the price, this booklet is a good value, and having purchased this type of recipe collection before, it was no surprise to me that it didn't include photos. What's unfortunate, though, is that it's riddled with grammatical errors, inconsistencies, and flat-out mistakes, making me wonder about the reviewer who praised these recipes as being "clear and concise". For example, one recipe tells you to add half of the cheese during the cooking steps but neglects to tell you when to add the remainder; another recipe instructs you to preheat the pot and start seasoning the vegetables...as you continue reading, you realize "seasoning" should actually be "saute"; the pork empanada recipe steps say when to add carrots but it doesn't include them in the ingredient list, so you have no idea about the portion size; and while some recipes provide oil temperature and cooking time, many are less concise and say "fry them in hot vegetable oil" or even worse "fry them with a lot of vegetable oil" - these examples are a good representation of what you'll find throughout the book. Bottom line, if you're an experienced cook and can look past the errors when the recipes steer you wrong, this is a good resource for ingredient ideas and cooking GUIDELINES. Less experienced cooks may have more of a struggle making the recipes successfully.

### ⭐ 







  
  
    Don't waste your money
  

*by H***S on Reviewed in the United States on August 30, 2017*

Do not waste your money on this book... there are multiple errors in this book and ingredients either left out or extra tossed in ... one recipe called for 3c cornmeal and 2-1/2 water then kneed until smooth  not possible...  wish I could give .5 or 0 stars

### ⭐⭐⭐ 







  
  
    Needs an Editor, but I like the recipes.
  

*by D***D on Reviewed in the United States on December 17, 2019*

As others mentioned, the editing on this was non-existent. I’m a novice cook so I was looking for something pretty specific. But this to me is more of an idea book. There are obvious errors as has been noted in other reviews including ingredients that are in the title and not in the instructions etc. I’ve gotten some good ideas out of this and I like that it gives both fried and baked options as well as vegetarian offerings.Just understand that it’s not the most professional book. But IMO it’s worth the $5

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-03-12*