🥩 Elevate your steak game—dry age like a pro, right at home!
The UMAi Dry Artisan Steak Starter Kit offers a complete home dry-aging solution with a precision 120V vacuum sealer and six specialized dry age bags (3 large for brisket/bone-in cuts, 3 medium for ribeye/striploin). Its breathable UMAi Dry membrane creates the perfect environment for aging beef between 28 to 45 days, delivering restaurant-quality flavor and tenderness without the need for commercial equipment.
| ASIN | B00NFS20S4 |
| Best Sellers Rank | #3,435,379 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #45,091 in Small Appliance Parts & Accessories |
| Brand | UMAi Dry |
| Brand Name | UMAi Dry |
| Color | Black |
| Customer Reviews | 4.3 out of 5 stars 47 Reviews |
| Included Components | Dry Aging Bags |
| Item Highlight | Home Meat Aging Kit for Steak Lovers, Includes Precision Vacuum Sealer, 3-Pack Ribeye & 3-Pack Brisket Dry Age Bags for Meat |
| Item Weight | 7 pounds |
| Manufacturer | UMAi Dry |
| Material | Plastic |
| Model Number | ANSTR |
| Number of Items | 1 |
| Operation Mode | Semi-Automatic |
| Power Source | Corded Electric |
| UPC | 859010004108 |
| Unit Count | 1 Count |
K**8
Works well !
Works very well , the instructions are pretty easy to follow and the videos help as well . I have done two New York strips so far . The first for 21 days and the second for 28 days . I would recommend twenty eight days. I own a restaurant , sold out of them quickly and the customers were satisfied.
K**E
Your husband will drive u nuts!
This was the Worst/Best gift ever!! My husband absolutely luvs this thing. Most of my fridge is full of aging steak. He just reordered more bags so he can but more steak. We have already eaten 15 lbs worth of steak! He is driving me crazy. But he luvs it so i cant complain. Thanks Kizzy Price
C**S
Enjoy the whole process.
My son and husband love this kit. They enjoy the whole process. The steaks have been very. Good.
W**L
So far so good!!!!
Currently dry aging 3 batches of prime ribeye. This kit comes with nice, color photo instructions but yet it is still confusing as the language and sequences can be a bit odd. I just opened up a 21 days old batch and trimmed all the outer part and it turned out to be ok! The flavor is decent, but it was not creamy melt in your mouth-ish soft like I like. But that's probably just because it is a cheap cut.. Lol. Need more testing, more steak and more tasting. Lol
S**C
Sold Faulty Product. Customer Service Did Not Help
Sold me a faulty product. The vacuum sealer does not work and appears to be refurbished due to the wear on the machine. Went to their support line for help and was told they could not help me. Very disappointed.
J**T
Really works great and has become a very fun hobby
Really having a blast with this. Really works great and has become a very fun hobby.
F**O
Just vacuum seal it and forget it
Wow this is literally dry aging for dummies! All you have to do is vacuum seal the Umai bag, put it in your fridge and leave it for however many days you want to dry age. I left this ribeye roast for 30 days and man it came out awesome. The whole family enjoyed the steaks
A**R
Save your money.
It's a total scam. Doesn't work at all. The food saver works just fine.
Trustpilot
2 weeks ago
3 weeks ago